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Guidance: Framework for Social Responsibility in the Seafood Sector
Framework for Social Responsibility provides guidance to help the seafood industry define social responsibility in the seafood sector. -
Freedom Fund
A philanthropic initiative designed to bring much-needed financial resources and strategic focus to the fight against modern slavery. -
Friend of the Sea
A leading international certification project for products originated from sustainable fisheries & aquaculture. -
Geneva Declaration on Human Rights
Raising global awareness of the abuse of human rights at sea and to mobilise a concerted international effort to put an end to it. -
Global Aquaculture Alliance Best Aquaculture Practices (BAP)
An international, non-profit organisation committed to feeding the world through responsible, sustainable aquaculture. -
Global Freedom Network
The Global Freedom Network unites faith leaders from around the world to end modern slavery. -
Global Seafood Assurances (GSA)
The primary goal of GSA is to create a comprehensive group of certification schemes that address existing gaps in the seafood certifications universe. -
Global Slavery Index
A map of the estimated prevalence of modern slavery, together with information about the steps each government has taken to respond to this issue. -
Global Social Compliance Programme (GSCP)
The Global Social Compliance Programme (GSCP) is a business-driven, open-source platform working towards and promoting the harmonisation of efforts for the improvement of working and environmental conditions in global supply chains. -
Global Sustainable Seafood Initiative (GSSI)
The Global Sustainable Seafood Initiative (GSSI) has created a Global Benchmark Tool for the environmental aspects of seafood certification schemes. -
GlobalG.A.P.
GLOBALG.A.P. is a world leading farm assurance program, translating consumer requirements into Good Agricultural Practice worldwide. -
Greenpeace
Ensuring seafood is caught, farmed & processed in ways that are not harmful to the environment or to workers.