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We found 46 results for "Tariffs on imported seafood 170330" in Web pages
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SECLG: Social indicators - SECLG ten years on
We will take a retrospective look over the last ten years, and look forward at supply chain implications of new legislative requirements. -
ACIG: Aquaculture innovation and supply chain resilience
This meeting will look closely at innovative approaches to address issues, and support supply chain resilience in the UK aquaculture sector. -
SECLG: Driving improvement through effective implementation of ILO 188
This meeting will provide a forum for a broad discussion around driving improvement through effective implementation of ILO C. 188 -
SECLG: Addressing emerging issues and challenges
This meeting will explore how the seafood supply chain is addressing emerging issues and challenges. -
Challenges and opportunities in foodservice: a Seafish webinar
This webinar will highlight the challenges and opportunities for seafood in the foodservice industry as we enter the latter part of 2022. -
SECLG: Worker-Driven Social Responsibility (WSR)
This meeting will explore how this model works in other sectors, and how it could work for the seafood industry in the UK and elsewhere. -
CLG: Add locally caught fish to your Staycation menu
Our next CLG meeting explores promoting locally-sourced seafood and how the industry is championing fish and shellfish from UK waters. -
ACIG: Government and policy initiatives to support UK aquaculture.
This meeting will look at how Government policy is aiming to support growth of the finfish, shellfish and seaweed farming sectors in the UK. -
Understanding Rules of Origin for seafood
Hosted by our Regulation team, this webinar will help you understand how rules of origin affects seafood products for import and export. -
CLG: Seafood climate change winners and losers
This meeting will look in detail at the winners and losers in a warming world, and what the science is telling us so far. -
Challenges and Opportunities in Foodservice March 2023
This Market Insight webinar will highlight the challenges and opportunities for seafood in the foodservice industry throughout 2023. -
SECLG: Mandatory Human Rights Due Diligence (mHRDD)
This webinar meeting will look at how new mandatory human rights due diligence requirements are, or will, impact businesses and vessel owners.