This Seafood Ethics Common Language Group (SECLG) is taking place at Friends House, 173-177 Euston Road, London. NW1 2BJ. The venue is conveniently located virtually opposite Euston station, and a 10 minute walk from Kings Cross/St Pancras railway station. This is the first in person SECLG meeting since January 2020.
Our theme for the day is driving improvement through effective implementation of the International Labour Organisation (ILO) Work in Fishing Convention (ILO C. 188).
This Convention sets out basic standards of decent work in the fishing industry. It came into force in November 2017. The UK ratified the Convention in January 2019. To date it has been ratified by 20 countries.
This meeting will explore what ratification and implementation means for workers and seafood businesses, and how we can work towards wider adoption of this convention and other key instruments.
The afternoon session will focus on the UK and the role of different supply chain actors in supporting effective implementation of C.188.
The aim of this meeting is to provide a forum to bring together all parties in the supply chain to look at this as a shared problem, explore shared collective solutions and collaborate. The hope is to agree to convene a roundtable to develop a definitive time-bound action plan
Brandt Wagner, ILO.
Javier GaratSecretary General of the Spanish Fishing Confederation
Juan Manuel TrujilloHead of the Fisheries Section of the European Transport Workers Federation (ETF)
Julio MoronManaging Director, OPAGAC
Julie CarltonMaritime and Coastguard Agency (MCA)
Derek CardnoScottish Fishermen's Federation
Tina BarnesSeafarers Charity
Elspeth MacDonald, Fishermen's Welfare Alliance
Tina Barnes, Seafarers Charity
Jess Sparks, University of Nottingham
Marc Evans, Fishermen's Mission TBC
Julia Black, Hilton Food Group
One further panellist TBC
How to register
To register for this event please email Karen Green, Industry Issues and Communications (link opens in a new window).
SECLG monthly news updates
To find out more about the group and the topics discussed you can sign up to receive the SECLG monthly news update, which includes details on how to register for the various group meetings. Once you have filled in your details you will be given the option to register to receive any of the Seafish newsletters.
To subscribe, please follow the link below.
Seafood Issues Groups
The SECLG is one of a number of Seafish-facilitated discussion forums which focus on the integrity of the seafood supply chain. These groups provide a discussion platform for some of the most important issues facing the seafood industry, particularly in relation to the responsible sourcing of seafood. They are an opportunity for all those involved in the seafood supply chain to reach a consensus on common issues.
Find out more about our Seafood Issues Groups by following the link below.