Fish Quality Assessment Training Courses

Seafood is a highly perishable product so it’s essential that effective quality assessment and management is applied across the supply chain. We support introductory and advanced training courses in fish quality assessment.

Introductory Fish Quality Assessment

  • This course is suitable for chefs, fishmongers and fish friers.
  • It is a one-day taught course usually delivered onsite for a business, but also available at venues in Grimsby, London, Wales and Peterhead.
  • People who complete the course will receive a certificate from Seafish.
  • Course cost will be confirmed by the training provider
  • A course booklet is provided.

Advanced Fish Quality Assessment

  • This course is suitable for managers, seafood buyers and Environmental Health Officers.
  • It is a five-day taught course available at venues in Grimsby, Peterhead, Anglesey and London.
  • People who complete the course will receive a certificate from Seafish.
  • This course costs £1,000 per person.
  • Course materials include an AFQA pack.

Further info

Courses are delivered by our Approved Training Providers.

If you are unsure about contacting a training provider directly you can also contact our Onshore Training team.

Contacts

Contact our Onshore Training team
E: onshore@seafish.co.uk
T: 01472 252 300