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Adapting to a changing climate is about more than handling heatwaves
Our Head of Seafood Horizons shares our latest climate change adaptation watching brief report and talks about adaptation in UK seafood. -
FMIG: Decarbonisation of the UK fishing fleet
This meeting will look at the progress made by the UK fishing industry to help reduce emissions to reach Net Zero carbon targets. -
Fresh marketing activity urges consumers to eat more UK fish and shellfish following 60% peak increase in seafood retail sales
Seafood businesses invited to get involved in Sea For Yourself campaign -
CLG: Current challenges and future opportunities for seafood
This meeting will look at the current challenges facing the seafood industry, and the future opportunities for the UK catching sector. -
2024 seafood processing survey now live
UK seafood processing businesses are encouraged to contribute essential data through short survey -
Seafood in Numbers: A look into the UK seafood landscape
Data reveals key trends for seafood in imports, exports, fishing, processing and consumption. Find out more. -
Nephrops FMP Engagement Events
We have organised engagement events for those interested in Nephrops fisheries. Find out more about the in-person and online events below. -
SECLG: The impacts of climate change on human rights
Our next Seafood Ethics Common Language Group (SECLG) meeting will look at the inter-connection of climate change and human rights. Register today. -
Seafish stand at the Scottish Skipper Expo 2024
We’re attending the Scottish Skipper Expo 2024 in Aberdeen on the 9 & 10 May. Find out what’s on our stand and how to register. -
CLG: Retailers’ marine climate change commitments
This meeting will look at the specific marine commitments, the timescale to achieve them and the role of certification. -
Aquaculture CIG: Funding innovation in UK aquaculture
Our next ACIG meeting will look at how investment is helping to fund innovation in UK aquaculture. -
CLG: Changing dynamics of seafood supply chains
This meeting will look at the potential implication of global food-related trade sanctions against Russia on the UK seafood supply chain.