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We found 71 results for "FAN-" in Web pages
  • Promoting UK seafood internationally

    Seafood from the UK has a great story to tell to overseas buyers. We can help you promote your products through trade shows and marketing toolkits.
  • Banned substances

    Some pharmacologically active substances have no fixed MRLs; these constitute a hazard to consumers when present in food at any level.
  • Sarah the fisherwoman and businesswoman's story

    When the Covid-19 crisis hit the fishing industry last year, Sarah moved quickly to find a new market for their fish. Find out how we helped.
  • Allergen labelling laws

    Food businesses must comply with allergen labelling regulations. Find out which products are affected and what labels and descriptions to use.
  • Seafood for Innovation

    Find out about the role innovation plays in a productive, profitable and sustainable UK seafood industry.
  • Making fishing safer in the UK

    Fishing is one of the riskiest jobs in the world. Find out how to make you, your crew and your fishing vessel safer.
  • The Seafood Ethics Common Language Group

    A group which brings people together to find out more about ethical sourcing and issues concerning labour and worker welfare.
  • Kingfisher Information Services

    Kingfisher provides information on surface and subsea hazards around the UK, helping fishing vessels operate safely at sea.
  • The Clark brothers' story

    International Fish Canners produce quality canned mackerel and sardine products. Find out how our marketing work helped them with their customers.
  • Bob the restaurant owner's story

    Bob McCoubrey owns Mourne Seafood and the Belfast Cookery School. Find out how we work locally with businesses to help them and the regions thrive.
  • Freedom of Information

    We are bound by the Freedom of Information Act 2000 (FOI). Find out how to make an FOI request and how we process requests.
  • Selling catch directly to consumers

    Our guides can help fishing businesses sell their catch directly to consumers.