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We found 407 results for "2012 Survey of the UK Seafood Processing Industry" in Web pages
  • Onshore Training News in Brief - May 2020

    We are expanding our range of courses available by remote learning.  Management of Food Authenticity and also Introduction to HACCP in the Seafood Industry will be available in June and supported with Seafish onshore funding.
  • Marine Environment News in Brief - June 2020

    Round up of the Marine Environment News in Brief for June 2020
  • Marine Environment News in Brief - July 2020

    The Fisheries Bill passed through the report stage on 22 and 24 June, and started its third reading in the House of Lords on 1 July.
  • Pangasius

    Pangasius are primarily cultured in high density ponds and the Mekong delta in Vietnam is at the centre of current production.
  • Atlantic Salmon

    Atlantic salmon is one of the world’s most iconic farmed aquatic species.
  • White Leg Prawn

    White Leg Prawns (widely known as "vannamei") are native to the warm marine waters of the Eastern Pacific.
  • Turbot

    Turbot is a fast-growing flatfish found naturally in the Northeast Atlantic and the Mediterranean.
  • Tilapia

    Tilapias are a group of warm-water fish species with the second largest share of global aquaculture production after carps.
  • Tiger Prawn

    Tiger Prawns (widely known as "monodon") are native to the warm marine waters of Australia, South and SE Asia, and East Africa.
  • Farm Siting

    Atlantic Halibut (Hippoglossus hippoglossus) Aquaculture Profile - Farm Siting.
  • Farm Siting

    Turbot (Psetta maxima) Aquaculture Profile - Farm Siting.