Search results
We found 101 results for "FINAL seafood waste disposal at sea report" in Web pages
Filter search results
- Tags
- Topics
- Types
-
Launching our campaign on climate change impacts for seafood
We’re encouraging seafood businesses across the country to find out how climate change will affect them ahead of UN Climate Change Conference. -
SECLG: Addressing emerging issues and challenges
This meeting will explore how the seafood supply chain is addressing emerging issues and challenges. -
CLG: How the seafood industry must back up sustainability claims
This meeting will look at the implications of new reporting frameworks for the UK and global seafood supply chains. -
Challenges and Opportunities in Foodservice March 2023
This Market Insight webinar will highlight the challenges and opportunities for seafood in the foodservice industry throughout 2023. -
SECLG: Driving improvements in human rights and labour standards.
This meeting will provide a forum to discuss opportunities to drive improvements in human rights and labour standards – global and UK. -
SECLG: The impacts of climate change on human rights
Our next Seafood Ethics Common Language Group (SECLG) meeting will look at the inter-connection of climate change and human rights. Register today. -
FMIG: UK fishing industry response to external pressures.
This meeting will look at external pressures on the catching sector and how the UK fishing industry is responding. -
SECLG: Worker-Driven Social Responsibility (WSR)
This meeting will explore how this model works in other sectors, and how it could work for the seafood industry in the UK and elsewhere. -
The importance of Hazard Analysis Critical Control Points
Lee Cooper, our National Learning and Standards Manager, highlights why a food safety management system is vital to seafood businesses. -
CLG: Fish stock status covering the Northeast Atlantic
This meeting will look at the latest ICES advice on the key commercial species in the Northeast Atlantic. -
CLG: Add locally caught fish to your Staycation menu
Our next CLG meeting explores promoting locally-sourced seafood and how the industry is championing fish and shellfish from UK waters. -
Impact of Covid-19 on UK seafood processors explored in major industry survey
A major survey is underway to find out the financial and socioeconomic impact of Covid-19 on the seafood processing industry in the UK.