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We found 382 results for "Part 3 Hull Integrity and Arrangement U15m" in Web pages
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Food Authenticity and Integrity Verification
A Food Authenticity and Integrity Verification for the seafood industry. Find out what's involved and how to book. -
Stronger Together Toolkit for tackling modern slavery in global supply chains. Step 3. Act.
Stronger Together Toolkit for tackling modern slavery in global supply chains. Step 3. Act. Pages 21 – 22. -
Eliminator Trawl
The eliminator trawl is a standard demersal trawl with very large diamond meshes in the wings and forward part of the trawl. -
Challenges and opportunities in foodservice: a Seafish webinar
This webinar will highlight the challenges and opportunities for seafood in the foodservice industry as we enter the latter part of 2022. -
Last opportunity for fishers to contribute to whelk research
Fishers encouraged to respond to the Whelk Management Group (WMG) survey before it closes on Friday 3 September -
Details Matter or the importance of authenticity
Food authenticity and integrity requires that foods and ingredients live up to the promises of the brand as well as the details on the label. -
3-week Introduction to Commercial Fishing
A course for anyone who wants to start working on a commercial fishing vessel. Funding may be available to support costs. Contact us for more detail. -
Gear Size
Reducing the physical size of the whole gear or just part of the gear to reduce unwanted by-catch and be able to handle the gear more efficiently. -
Pair Trawl
In this fishing method a demersal trawl is towed by two boats simultaneously, one towing each side of the trawl. -
Beam Trawl - Chain Mat Gear
This beam trawl is similar to other beam trawls in that it is held open by a steel bar with shoes on each end. -
Hand lines
Fishing using a rod or hand held lines as a commercial venture in a similar manner to recreation angling. -
F-Cap. (Faithlie Cod Avoidance Panel)
The F-CAP was developed to release cod from a nephrops trawl.