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Review of Practical and Operational Aquaculture Training across the UK
Report on research commissioned by Seafish to inform its planned development of a training and guidance programme to support aquaculture -
Project Inshore - Stage 3 Strategic Sustainability Northumberland Inshore Fisheries & Conervation Authority
This report presents stage 3 of Project Inshore where findings of stage 1’s data gathering on fisheries within each IFCA and the results of stage 2’s MSC pre-assessment conducted for fisheries around England’s coast (involving over 400 different species, stock and gear combinations) are considered to provide a Strategic Sustainability Review tailored to the Northumberland IFCA. -
Project Inshore - Stage 3 Strategic Sustainability Review Kent & Essex Inshore Fisheries & Conervation Authority
This report presents stage 3 of Project Inshore where findings of stage 1’s data gathering on fisheries within each IFCA and the results of stage 2’s MSC pre-assessment conducted for fisheries around England’s coast (involving over 400 different species, stock and gear combinations) are considered to provide a Strategic Sustainability Review tailored to the Kent & Essex IFCA. -
Evaluation of Good Handling Practice for Razor Claims
High-quality razor clams (Ensis spp.) are currently exported via airfreight to the Far East where they command a high price; there are believed to be substantial underutilised stocks around the UK.<brTo assist in the possible development of this fishery, different methods of capture and post-harvest handling of razor clams were investigated to examine the conditions of capture and storage most likely to produce and maintain high quality and viable live animals. The razors used in the study had been either diver-caught or harvested using a commercial fluidised-bed towed razor clam dredge. -
Understanding and responding to climate change in UK seafood (wild capture) - full report
The report concerns UK seafood wild capture supply chains reliant on domestic and international production. It covers major impacts from key climate change drivers, from production to processing, and sets out major areas of adaptation action. -
South Korea Seafood Ethics Profile
Seafish commissioned a study to assess the ethical issues impacting on seafood species landed into, and imported to the UK from a wide range of countries. This South Korea profile looks at the main seafood products; seafood exports to UK; employment in seafood; human trafficking and forced labour indicators and rankings and research reports; ratification of international human rights and labour instruments; fisheries policy and management structure/administration; control of IUU fishing and related labour abuse; measures to protect migrant fishers; partnerships and improvement projects; and an overall assessment or criteria for overall risk assessment for South Korea. -
Profitable Futures for Fishing Final Report
The Profitable Futures for Fishing Report identifies actions which would improve vessel business profit in each major segment of the Scottish fleet. Contains the recommended actions which were considered to be top priority or most worthwhile whilst providing insight into the longer term aims and ambitions of the different fleet segments. -
China Export Guide
A market research report on the seafood sector in China. -
Lobster hatcheries and stocking programmes: An introductory manual
Drawing together the UK experience of lobster stocking as well as information from other programmes in Europe and North America, the report provides a sound knowledge base for anyone interested in setting up a lobster hatchery or stocking programme. -
STANDARD OPERATING PROCEDURE (SOP) FOR OFFICIAL CONTROLS BY LOCAL AUTHORITY INSPECTORS ON Producers and Exporters of Live crabs for human consumption for export from the United Kingdom to the People's Republic of China
Standard Operating Procedure (SOP) for official controls by local authority inspectors on producers and exporters of live crabs for human consumption for export from the United Kingdom to the People’s Republic of China.