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Seafood Processing Methodology Report (6th edition)
A report describing the methods used to collect and produce seafood processing industry performance statistics (6th Edition). -
Seafood Consumption (2024 Update)
Total UK seafood consumption stood at 144.55g /person/wk. down -7.7%. This equates to just over one, 140g portion per person per week. This means most people are still only eating around half of the recommended amount of seafood. -
UK Seafood Trade Report: January to March 2023
This report covers the key trends in UK seafood trade for a calendar year on a quarterly basis. The analysis focuses on emerging changes to seafood trade flows in and out of the UK covering January to March 2023 compared to the previous year. -
Seafood Trends in Commercial Foodservice (2023 Update)
In the 52wks to June 2023, total GB seafood servings remained flat at 973m (+0.2%), worth an estimated £5.0bn (+17.8%) value being driven by inflation. Seafood servings also remain 19% behind pre COVID-19 levels -
Total Seafood in Multiple Retail (2023 Update)
In 2023, UK retail seafood consumption shifted to accelerated decline, falling well below pre COVID-19 levels and the rate of decline appears to be faster than that seen prior to COVID-19. -
UK Seafood Trade Report: April to June 2023
This report takes a high-level view of the whole of the UK seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during April to April 2023. -
Access to Labour in fishing sector 2023, online survey findings
In March 2023 Seafish ran an online survey of UK fishing fleet on access to labour and labour needs in the catching sector. The detailed survey analysis and findings are presented in this slide deck. -
Chilled Seafood in Multiple Retail (2023)
Salmon continues to dominate the chilled seafood sector, increasing its value share of the top ten chilled species to 48.7% (+0.9pp), selling around four times its nearest competitor, warm water prawns. -
Fish and Chips in Foodservice
This Market Insight factsheet provides a full picture of fish and chips in the Great Britain (GB) foodservice market. -
Farmed seafood in retail (2023 Update)
This factsheet covers the key global trends in aquaculture, focusing on the changing shopper trends and consumption patterns of farmed species in UK multiple retail to May 2023. -
UK Seafood Supply Chain Overview: July-September 2022
This report takes a high-level view of the whole of the seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during July to September 2022. -
Seafood Consumption (2023 update)
Defra Seafood consumption benchmark falls -3.9%. -
The Plastic Packaging Tax - Frequently asked Q&As
Frequently asked Q&As on the Plastic Packaging Tax. -
Energy in the UK seafood processing sector: 2018-2020 evidence
This is a short report prepared by Seafish to inform the UK Government about energy use and cost pressures within the UK seafood processing sector. -
Fuel price impact on the seafood industry
A Seafish presentation on economic modelling analysis on the impact of the Russian-Ukrainian conflict on UK seafood sector, covering impact assessment of the fuel price on the fishing fleets and potential impacts on the processing sector. -
2021 Northern Ireland Small Port Infrastructure Survey
2021 Northern Ireland Small Port Infrastructure Survey Investigation into infrastructure and facilities at Northern Ireland landing locations that have a commercial fishing presence. -
Covid-19 impact on seafood imports and exports
This briefing provides a summary of the impact of COVID-19 on seafood trade from an import and export perspective. -
UK Seafood Supply Chain Overview: January-March 2022
This report takes a high-level view of the whole of the seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during January to March 2022. -
Trials to assess the potential for nephrops trawls with low headline heights (less than 1m) in reducing whitefish by-catch
A report on the trials held to assess whether whitefish by-catch could be reduced in the Nephrops trawl fishery by using low headline Nephrops trawls. -
UK Seafood Supply Chain Overview: October-December 2021
This report takes a high-level view of the whole of the seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during October to December 2021. -
UK Seafood Supply Chain Overview: April-June 2022
This report takes a high-level view of the whole of the seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during April to June 2022. -
Seafood Processing Methodology Report (5th edition)
A short report describing the methods used to collect and produce seafood processing industry performance data (5th Edition). -
UK Seafood Processing Industry Performance - Covid-19 & EU Exit Business Impacts 2021
An update from the 2021 Processing Survey on how the Covid-19 pandemic and EU Exit affected the processing sector in 2020-2021. -
Seafood in Multiple Retail (2020 update)
This report covers sales of frozen, chilled and ambient seafood in Multiple Retail outlets in the UK including the impact of Covid-19 pandemic. The data covers June 2019 to June 2020. -
UK Seafood Supply Chain Overview: April-June 2021
This report takes a high-level view of the whole of the seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during April to June 2021. -
Summary Document: Underwater noise, vibration, EMFs and impact on commercially important crustaceans
A summary on the impacts of underwater noise, vibration, and electro-magnetic fields (EMFs) from offshore renewable energy sites on on UK commercial crustacean species. The information provided is drawn from a literature review by St Abbs Marine Station. -
Review of Covid-19 impacts on the UK seafood industry: January-June 2020
An overview of the impacts of the Covid-19 pandemic on the UK seafood sector in the first half of 2020. -
UK Seafood Supply Chain Overview: July-September 2021
This report takes a high-level view of the whole of the seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during July to September 2021. -
Labour and Employment in UK seafood processing January to March 2018
Quarterly survey of employment and labour issues in UK seafood processing businesses from January to March 2018 -
UK Seafood Processing Sector Labour Report 2022 - Quarterly Report 8 (January - June 2022)
In May to July 2022, Seafish collected data from UK seafood processing businesses to understand the impact of EU exit on labour in the sector. This report is published as part and continuation of the series of reports published in 2017-2019. -
UK Seafood Supply Chain Overview: January-March 2023
This report takes a high-level view of the whole of the UK seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during January to March 2023. -
2021 Employment in the UK Fishing Fleet
This report presents a snapshot of employment in the UK fishing fleet from a sample of 788 workers taken in summer 2021. -
Seafood Processing Methodology Report
A short report describing the methods used to collect and produce seafood processing industry performance data (3rd Edition). -
Quay Issues: Issue 9
Quay Issues is a magazine for the fishing industry. This edition of Quay Issues shines a light on the way in which some businesses are rising to the challenges that the sector faces. -
Economics of the Fishing Fleet 2022
This report presents economic estimates at UK, home nation and fleet segment level for the UK fishing fleet. The estimates are calculated based on samples of fishing costs and earnings gathered by Seafish as part of the 2022 Annual Fleet Economic Survey. -
USA Export Guide
A market research report on the seafood sector in USA. -
Covid-19 analysis Impacts on the UK seafood processing sector
This report analyses the impacts of Covid-19 on the UK seafood processing sector from March to July 2020. -
Quay Issues: Issue 8
Quay Issues is a magazine for the fishing industry. This edition of Quay Issues shines a light on the way in which some businesses are rising to the challenges that the sector faces. -
UAE Export Guide
A market research report on the seafood sector in UAE. -
Climate change adaptation in the UK (wild capture) seafood industry - watching brief 2020-21
This Seafish/MCCIP watching brief report considers recent advances in scientific understanding and industry experience of climate change drivers and impacts in 2020 and 2021. It includes feedback from industry stakeholders on adaptation actions. -
Japan Export Guide
A market research report on the seafood sector in Japan. -
Labour and Employment in UK seafood processing April to June 2018
Quarterly survey on employment and labour issues with UK seafood processing businesses from April to June 2018 -
Utilisation of 2018 European Union - Faroe Islands Bilateral Fisheries Agreement
The Seafish Pelagic Industry Issues Group (SPIIG) asked Seafish to undertake an independent analysis of the utilisation by the UK and rest of EU of the 2018 EU-Faroe bilateral agreement and the utilisation of the agreement by Faroe Islands. (5th ED) -
Review of Covid-19 impacts on the UK seafood industry: October-December 2020
The third report in a series of reviews on the impacts of Covid-19 on the UK seafood sector. It takes a high-level view of the seafood supply chain exploring the impact on seafood markets, business operations and consumer behaviour. -
Utilisation of 2019 European Union - Faroe Islands Bilateral Fisheries Agreement.pdf
The Seafish Pelagic Industry Issues Group (SPIIG) asked Seafish to undertake an independent analysis of the utilisation by the UK and rest of EU of the 2019 EU-Faroe bilateral agreement and the utilisation of the agreement by Faroe Islands. (6th ED) -
Singapore Export Guide
A market research report on the seafood sector in Singapore. -
Labour and Employment in UK seafood processing 2019 Annual Report
2019 data on the UK seafood processing sector’s workforce to tracks trends in the number, proportion and ease of recruiting both UK and non-UK employees in the period before the UK leaves the EU. -
Economics of the UK Fishing Fleet 2019
The report presents economic estimates at UK, home nation and fleet segment level for the UK fishing fleet. The estimates are calculated based on samples of fishing costs and earnings gathered by Seafish as part of the 2019 Annual Fleet Economic Survey -
Vietnam Export Guide
A market research report on the seafood sector in Vietnam. -
Economics of the UK Fishing Fleet 2021
This report presents economic estimates at UK, home nation and fleet segment level for the UK fishing fleet. The estimates are calculated based on samples of fishing costs and earnings gathered by Seafish as part of the 2021 Annual Fleet Economic Survey. -
Best Practice Guidance for Fishing Industry Financial and Economic Impact Assessments
Guidelines based on outputs from a technical workshop organised by the UK Fisheries Economics Network. -
Literature Review of the effects of underwater sound vibration and electromagnetic fields on crustaceans
This report reviews the impacts of underwater noise, vibration, and electro-magnetic fields generated by marine renewable energy devices on the behaviour, development and physiology of UK commercial crustacean species. -
Australia Export Guide
A market research report on the seafood sector in Australia. -
Canada Export Guide
A market research report on the seafood sector in Canada. -
Hong Kong Export Guide
A market research report on the seafood sector in Hong Kong. -
South Korea Export Guide
A market research report on the seafood sector in South Korea. -
China Export Guide
A market research report on the seafood sector in China.