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1000th learner completes remote training programme
Richard Wardell, Seafish Onshore Training Advisor, explains the progress made with remote training since the Covid-19 pandemic commenced. -
Fish Quality Assessment programme blends remote and in person (face to face) delivery
Richard Wardell, Seafish Onshore Training Advisor, explains how a training programme combining online and practical modules was planned and delivered. -
Boost your health with the nutrient rich thornback ray
Seafish and north-west of England seafood industry team up to encourage rest of the UK to put thornback ray back on the plate. -
Innovation: at the heart of a thriving seafood industry
Global aquaculture expert and Seafish Board Member Heather Jones shares her views on the role and value of innovation in the seafood industry. -
Onshore Approved Training Providers
At Seafish we work in partnership with individuals to ensure that the onshore seafood industry has access to high quality and cost-effective training. -
Contact
If you have a question or query about Seafish or the seafood industry in the UK, there are various ways to get in touch with us. -
Offshore Approved Training Providers
Delivery of fishermen's training courses is undertaken by Seafish approved instructors working for our network of Approved Training Providers (ATPs). -
The importance of Hazard Analysis Critical Control Points
Lee Cooper, our National Learning and Standards Manager, highlights why a food safety management system is vital to seafood businesses. -
Feed
White Leg Prawn (Litopenaeus vannamei) Aquaculture Profile - Feed. -
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European Sea Bass (Dicentrachus labrax) Aquaculture Profile - Feed. -
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Gilthead Sea Bream (Sparus aurata) Aquaculture Profile - Feed. -
Neil Auchterlonie appointed as new chair for Seafood 2040
Seafish, the public body that supports the £10bn UK seafood industry, has announced the appointment of Neil Auchterlonie as the new chair of Seafood 2040.