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We found 298 results for "Seafish Q1 2012 final" in Web pages
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Love Seafood encourages consumers to Bring on Better Living
We’re launching a new campaign theme, informed by market research, for second year of our long-term consumer marketing initiative -
Response to sentience in cephalopod molluscs and decapod crustaceans review
Our response to the publication of a London School of Economics (LSE) report by the Department for Environment, Food and Rural Affairs (Defra). -
Seafood industry focuses on crustacean welfare
Best practice guidance for animal welfare across the shellfish supply chain is under development -
Responding to the latest update on the Good Fish Guide
Our statement and feedback on ratings awarded in the Marine Conservation Society’s latest Good Fish Guide. -
Transit visas and migrant worker concerns in the UK fishing industry
Responses from us, the Fishermen’s Welfare Alliance and the SEA Alliance to reports highlighting issues with visas and fishing crew welfare. -
UK Government tariff on Russian seafood imports introduced
A tariff on Russian seafood is included in the latest batch of sanctions implemented by UK Government. -
Extended Producer Responsibility for packaging support
A summary of our recent actions to support industry – and source answers to key questions. -
Life-saving training highlights importance of safety at sea
Fishers gain first-hand experience of importance of lifejackets. -
Yorkshire fish and chip chain puts apprenticeships on the menu
A case study looking at how a fish and chip chain invested in its ongoing success by offering staff apprenticeships. -
Careers in the UK seafood industry
The seafood industry needs talented and motivated people for a range of roles. Resources are available for jobseekers and seafood businesses. -
Careers on fishing vessels
There are many options for those who want to explore a career in fishing. This page explains types of roles available with links to training. -
Working to carbon neutrality at The Bay fish and chip shop
A climate change business case study looking at how The Bay fish and chip shop in Stonehaven has reduced its carbon emissions.