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We found 231 results for "wales seafood strategy" in Documents
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Seafish Responsible Sourcing Guide - Scallops
This Responsible Sourcing Guide to scallops contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2013. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given. -
England’s Seafood Industry: Skills, Recruitment and Retention
This EMFF-funded research analyses the training, skills and recruitment and retention challenges facing England’s seafood industry. The report concludes with recommendations for improvement for industry and government action. -
Seafish Delivery Report 2016 - 2017
The Seafish Delivery Report 2016 - 2017 looks back at performance against KPIs in the 2016- 2017 Annual Plan and includes case studies and key achievements. -
Seafish Corporate Plan 2015-2018
The new Seafish Corporate Plan for 2015-18 sets out our mission, vision and values for the next three years. The Plan includes the new High Level Objectives and strategic outcomes for Seafish, along with more detailed information about the Seafish work programmes which support them. The Plan has been developed in partnership with industry and key stakeholders and will be our key tool in communicating our delivery promise during 2015-2018. -
Supply Chain & Consumer Panel Minutes - February 2021
The Minutes of the Supply Chain & Consumer Panel, held on Monday 1 February 2021. -
Crab and Lobster Management Group minutes - July 2022
Meeting minutes for the 8th meeting of the Crab and Lobster Management Group (CMG) which took place on 11th July 2022 via Microsoft Teams. -
2016 Fish as Food review
An initial review focused on the UK consumption of seafood products. This report considers developments, implications and practical responses from industry and Seafish. -
Climate change adaptation in aquaculture sourced seafood - full report
The report concerns UK seafood supply chains reliant on domestic and international aquaculture production. It covers major impacts from key climate change drivers, from production to processing, and sets out major areas of adaptation action. -
Final Note on Seafood Ethics Common Language Group meeting on 13 July 2015
Final note on the Seafood Ethics Common Language Group meeting held at Friends House, London on Monday 13 July 2015. -
Final CLG minutes 11 July 2012
Final minutes of the Common Language Group meeting held in London on 11 July 2012. -
Final ACIG minutes 5 April 2017
Final minutes of the Aquaculture Common Issues Group meeting held in London on 5 April 2017. -
Seafish Annual Plan 2015-2016
Our Annual Plan is taken from our 2015-18 Corporate Plan and details the programmes of work we will deliver in 2015/16 . The Plan sets out the costs associated with our work programmes as well as our Key Performance Indicators for the year.