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Ecological Risk Assessment of the effects of fishing for South West fisheries; ICES Divisions VII e,f,g & h; Supporting information. Publication Reference Number SR672
This document provides supporting information for an assessment of the ecological effects of commercial fishing in waters off Southwest England (ICES Divisions VII e,f,g & h). -
China Export Guide
A market research report on the seafood sector in China. -
Investigation of Reports of Semi-Pelagic White Fish in the Clyde
This Marine Scotland Science Report is a series of reports that publish the results of research and monitoring carried out by Marine Scotland Science. These reports are not subject to formal external peer-review. -
Singapore Export Guide
A market research report on the seafood sector in Singapore. -
Russia Export Guide
A market research report on the seafood industry in Russia. -
B40_UK Legislative Status for Abalone Culture
South West Abalone Growers Association (SWAGA) aims to promote the sustainable development of abalone culture in the South West of the UK. In 2003 SWAGA undertook a FIFG Networking Project (FitzGerald 2003) to establish the limitations to the development of the industry of which legislative barriers were a significant feature.This legislative review has been produced as a guidance document for potential operators. Although it signposts the major legislative issues it is not exhaustive and prospective operators will need to establish site specific issues and requirements. It is also notable that there is considerable movement at present in a number of legislative areas and that any opinions provided in this report will be subject to change as interpretations evolve and regulations are updated. -
Guidelines for the Landing and Sale of Fishery Products
Advice on how to maintain high standards of fish quality and food safety and on maximising value through efficient landing and sale operations. The guidelines cover buildings and other structures, equipment, operating practices and the management and control of operations from landing of fish, to its despatch from the market or place of landing. They apply to the landing of fresh fish, both demersal and pelagic. They do not cover shellfish, that will be the subject of separate guidelines. Whilst these guidelines contain helpful technical information some of the legislative content may now be out of date. -
Climate change adaptation - Watching Brief 2017
A Seafish/MCCIP Watching Brief report on how the seafood industry in the UK is adapting to climate change. -
Ecological Risk Assessment of the effects of fishing for South West fisheries; ICES Divisions VII e,f,g & h
This report describes an assessment of the ecological effects of commercial fishing in waters off Southwest England (ICES Divisions VII e,f,g & h). -
The Sea Fish Industry Authority – Annual Report and Accounts 2021/2022
Seafish Annual Report and Accounts 2021/2022 sets out our work and financial results for the 2021/2022 financial year. This paper was laid before Parliament in response to a legislative requirement. -
An Assessment of the Impact of Selected Fishing Activities on European Marine Sites and a Review of Mitigation Measures
The report summarised here has been commissioned by the Sea Fish Industry Authority (SEAFISH) with the aim of determining the potential impact of fisheries on EMS interest features and site integrity in relation to their conservation objectives. -
Understanding and responding to climate change in UK seafood (wild capture) - full report
The report concerns UK seafood wild capture supply chains reliant on domestic and international production. It covers major impacts from key climate change drivers, from production to processing, and sets out major areas of adaptation action.