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Seafish Discards Q&A
Seafish answers the key questions being raised about the issue of discards in fishing. This publication covers what are discards, what causes discarding, initiatives in place to address discard levels, how the EU is addessing the issue through the CFP, what is being done to improve survival rates and what the fishing industry can do to reduce discard levels. -
The Sea Fish Industry Authority - Annual Report and Accounts 2010/2011
The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2010/2011 and information on future developments. -
Quay Issues: Issue 2
This magazine presents some of the stories behind the data, emerging from our Economic Survey of the UK Fishing Fleet. It highlights the main issues identified by fishermen during the survey and features case studies on individual fishing businesses demonstrating how they have overcome barriers to success. The magazine also features interviews with other experts describing recent changes in the industry and the adaptive management taking place in their sectors. The aim is to encourage fishing vessel owners to think critically and creatively about how they can solve problems facing their businesses to enhance their overall performance and profitability. -
Yellowfin tuna - A Global and UK supply chain analysis
A global and UK supply chain analysis of Yellowfin tuna. -
Aquaculture Opportunities for Enclosed Marine Water Bodies – Tidal Lagoon Swansea Bay Case Study
The SIP project output examines opportunities for aquaculture in/around enclosed marine water bodies, as well as the development of a generic design for a shellfish hatchery - the proposed Tidal Lagoon in Swansea Bay (TLSB) case study is a significant focus -
The Longliner_Issue 3
Special focus on EU regulations to combat IUU that come into force on 1 January 2010. -
B40_Abalone Feed Requirements
Abalone naturally eat seaweed of which some less abundant species are preferred. In culture situations where seaweed sources are considered it will be necessary to demonstrate that operations are sustainable to ensure no significant impact on the marine ecosystem. Furthermore, when abalone culture is proposed in Special Areas of Conservation (SAC’s) a higher level of ‘Appropriate Assessment’ will be required. This report is a guidance document to help address some of these issues and present options for individual scheme consideration. -
2023 Fish as Food review
A review of developments in UK seafood consumption which looks at implications and practical responses. -
Final Note on Seafood Ethics Common Language Group meeting on 13 July 2015
Final note on the Seafood Ethics Common Language Group meeting held at Friends House, London on Monday 13 July 2015. -
Climate change adaptation in aquaculture sourced seafood - full report
The report concerns UK seafood supply chains reliant on domestic and international aquaculture production. It covers major impacts from key climate change drivers, from production to processing, and sets out major areas of adaptation action. -
Finfish Advisory Group (FiAG) Meeting Minutes - February 2023
Meeting minutes for the 3rd meeting of the Finfish Advisory Group (FiAG) which took place on Thursday 16th February 2023 via Microsoft Teams. -
Final ACIG minutes 14 April 2016
Final minutes of the Aquaculture Common Issues Group meeting held in London on 14 April 2016.