Business Leaders Initiative on Human Rights — Seafish

Guide for Integrating Human Rights and Business

Organisation
Business Leaders Initiative on Human Rights
Location
Type
Sector
A Guide for Integrating Human Rights into Business Management.

This publication, a joint product of the Business Leaders Initiative on Human Rights (BLIHR), the United Nations Global Compact Office, and the Office of the High Commissioner for Human Rights (OHCHR), offers practical guidance to companies that want to take a proactive approach to human rights within their business operations. It is principally for business leaders and managers in large and medium-sized enterprises, private and state-owned, who would like to develop their understanding of human rights in business practice.

Significance for seafood businesses:

Not seafood-specific. There are a number of organisations that offer practical business support to help manage socially responsible business practices. There are also various tools and guidance notes available which are free to use which will help buyers manage their supply chain and make a more informed judgement on the risks they face when sourcing seafood.


Find out more

To find out more click on the link below. Please note you will be taken to an external website.