Common Vision for Sustainable Seafood — Seafish

Guidance. Common Vision for Sustainable Seafood

Conservation Alliance for Seafood Solutions
The Vision includes six steps businesses can take to develop and implement sustainable seafood commitments to improve the health of ocean ecosystems.

The Common Vision for Sustainable Seafood identifies six critical areas where businesses that buy and sell seafood can demonstrate leadership and take action to ensure a sustainable seafood supply. There are specific actions to address these areas.

Significance for seafood businesses:

Seafood-specific. There are a number of organisations that offer practical business support to help manage socially responsible business practices. There are also various tools and guidance notes available which are free to use which will help buyers manage their supply chain and make a more informed judgement on the risks they face when sourcing seafood.

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To find out more click on the link below. Please note you will be taken to an external website.

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