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  • FMIG: Fisheries Management Plans (FMPs)

    This meeting will take a close look at the FMPs being prioritised for delivery in 2023, as a means of reforming UK fisheries management.
  • UK Pavilion at the China Seafood Expo

    We’re returning to the China Fisheries and Seafood Expo (CFSE) in October. Find out more about the event and how your business can get involved.
  • The UK’s free trade agreements – July to September 2023

    This blog will provide an update on the UK Government's progress with free trade agreements (FTAs) for the last quarter.
  • Economic analysis

    The reform of the Common Fisheries Policy (CFP) introduces a landing obligation to eliminate discarding. Seafish was asked to determine the potential economic implications of this discard ban on UK fleets.
  • Practical fish frying skills can be assessed remotely

    Richard Wardell, Seafish Onshore Training Advisor, analyses how practical assessments have been adapted during the Covid-19 pandemic.
  • Omega-3 labelling and other claims

    Seafish has produced a number of documents which offer information and advice about omega-3 labelling and other health claims on seafood products.
  • Governance and performance

    Seafish is led by an Executive team and governed by a Board and three seafood industry sector panels. We publish annual accounts on our performance.
  • To train, or not to train, that is the question

    Raising standards is vital to continued success and Seafish takes pride in how it can help seafood businesses to prosper and grow. One of the ways of doing this is by utilising the skills and knowledge of a Seafish approved trainer.
  • Marine Environment News in Brief - December 2020

    Our monthly marine environment news update for December 2020
  • SECLG: Recruitment challenges for the seafood sector

    This meeting will look at responsible recruitment in the seafood sector and how to ensure the remediation of worker-paid recruitment fees.
  • Launching our campaign on climate change impacts for seafood

    We’re encouraging seafood businesses across the country to find out how climate change will affect them ahead of UN Climate Change Conference.
  • The Future of Onshore Training

    Lee Cooper, Seafish National Learning and Standards Manager looks forward to the future of seafood training.