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We found 31 results for "UK Seafood Value Chain 2015" in Web pages
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How the Border Target Operating Model (BTOM) will affect seafood imported to Great Britain
New UK border controls, which aim to streamline imports and categorise products by risk level, will soon come into force. -
Plastic Packaging Tax four months in - what we have learnt
Our Regulatory Affairs Advisor clears up some Plastic Packaging Tax misunderstandings from conversations with businesses across the seafood sector. -
Fishing vessels cutting costs and reducing emissions thanks to pioneering Ecomotus technology
26 UK fishing vessels have installed pioneering technology which works with their engine system to increase fuel efficiency and reduce running costs. -
Why scampi caught in UK waters can stay on the menu
Government, scientists and the fishing industry work to make sure the scampi we eat is sourced responsibly. Read our blog for the truth about scampi. -
Meet Ellie Green: a conservationist connecting with fishers
This International Women’s Day we celebrate Seafish field researcher Ellie Green, a fishing conservationist who joined us in 2024. -
Two ways to make the fishing industry in the UK safer
Simon Potten, Head of Safety and Training, discusses how local engagement and more training could be the key to making the fishing industry safer. -
In-house training opportunities available for nationally recognised qualifications
Richard Wardell, Seafish Onshore Training Advisor, explains how businesses can take up in-house training for nationally recognised qualifications.