Documents | Seafish

Search results

We found 200 results for "Fish and Shellfish Identification" in Documents
  • PDF

    Retailing Price List

    This price list contains details and costs of our training materials and courses for the retailing sector.
  • PDF

    Portugal seafood market guide

    A market research report on the seafood sector in Portugal.
  • PDF

    Seafish response to Consultation on a Northern Ireland Marine Bill - Policy Proposals

    The Northern Ireland Marine Bill will contain provisions for marine planning and marine nature conservation within Northern Ireland's territorial waters (within the 12 nautical mile limit). The consultation contains proposals a framework for Northern Ireland’s seas based on: a new system of marine planning that will balance conservation, energy and other resource needs; a further streamlining of marine licensing above that already provided for in the UK Act; and improved processes for marine nature conservation. Original consultation documents are available here: http://www.doeni.gov.uk/index/protect_the_environment/water/marine_bill_.htm
  • PDF

    Minutes of the Seafish Food Legislation Expert Group 12 May 2015

    Seafish Corporate Plan 2015 - 2018; Expert Group Review – Better Regulation Delivery Office (BRDO); Official Controls Review – hygiene charges update; Fisheries Control – traceability; Labelling – Declaration of gross weight and date of freezing – stakeholder meeting; Better Regulation Delivery Office Food Labelling and Food Hygiene Expert Panel reports; Imports
  • PDF

    Whelk Management Group Minutes - March 2024

    Minutes for the meeting of the Whelk Management Group (WMG) which took place on 20th March 2024 via Microsoft Teams.
  • PDF

    USA Export Guide

    A market research report on the seafood sector in USA.
  • PDF

    Report on the Current State of Driftnet Fisheries in the UK

    Report on the Current State of Driftnet Fisheries in the UK.
  • PDF

    Review of Fish Sustainability Information Schemes Final Report

    The benefits of sustainable fisheries and the need to mitigate the environmental impacts of fishing and aquaculture are increasingly in the public consciousness. Poorly implemented, government run, command and control management schemes have often failed to curb fishing effort, prevent overfishing and avoid environmental degradation. Alternative, market based approaches have shown promise and, among these, enabling informed consumer choice in seafood purchasing can generate strong motivation for improved catching and culture practices.
  • PDF

    Storage Trials of Controlled Atmosphere Packaged Fish Products

    During these trials fish fillets were packed in a variety of atmospheres, stored under controlled conditions, and their quality assessed at regular intervals. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.
  • PDF

    Labour and Skills: Wales 2020

    Labour and skills study of the seafood industry in Wales
  • PDF

    Seafish Roadmap to the UK, Scotland and NI Marine Bills and the UKMPA Network - October 2009

    The aim of the UK, Scottish and Northern Ireland Marine Bills is to create a more strategic and holistic approach to the marine environment.
  • PDF

    Labour and Skills: Northern Ireland 2020

    labour and skills study of seafood industry in Northern ireland