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Minutes of the Seafish Food Legislation Expert Group 12 May 2015
Seafish Corporate Plan 2015 - 2018; Expert Group Review – Better Regulation Delivery Office (BRDO); Official Controls Review – hygiene charges update; Fisheries Control – traceability; Labelling – Declaration of gross weight and date of freezing – stakeholder meeting; Better Regulation Delivery Office Food Labelling and Food Hygiene Expert Panel reports; Imports -
Seafish response to Consultation on a Northern Ireland Marine Bill - Policy Proposals
The Northern Ireland Marine Bill will contain provisions for marine planning and marine nature conservation within Northern Ireland's territorial waters (within the 12 nautical mile limit). The consultation contains proposals a framework for Northern Ireland’s seas based on: a new system of marine planning that will balance conservation, energy and other resource needs; a further streamlining of marine licensing above that already provided for in the UK Act; and improved processes for marine nature conservation. Original consultation documents are available here: http://www.doeni.gov.uk/index/protect_the_environment/water/marine_bill_.htm -
Whelk Management Group Minutes - March 2024
Minutes for the meeting of the Whelk Management Group (WMG) which took place on 20th March 2024 via Microsoft Teams. -
USA Export Guide
A market research report on the seafood sector in USA. -
Review of Fish Sustainability Information Schemes Final Report
The benefits of sustainable fisheries and the need to mitigate the environmental impacts of fishing and aquaculture are increasingly in the public consciousness. Poorly implemented, government run, command and control management schemes have often failed to curb fishing effort, prevent overfishing and avoid environmental degradation. Alternative, market based approaches have shown promise and, among these, enabling informed consumer choice in seafood purchasing can generate strong motivation for improved catching and culture practices. -
Report on the Current State of Driftnet Fisheries in the UK
Report on the Current State of Driftnet Fisheries in the UK. -
Labour and Skills: Wales 2020
Labour and skills study of the seafood industry in Wales -
Storage Trials of Controlled Atmosphere Packaged Fish Products
During these trials fish fillets were packed in a variety of atmospheres, stored under controlled conditions, and their quality assessed at regular intervals. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish. -
Analysis of the training needs of the Northern Ireland seafood industry
By Tegen Mor Fisheries Consultants -
Seafish Roadmap to the UK, Scotland and NI Marine Bills and the UKMPA Network - October 2009
The aim of the UK, Scottish and Northern Ireland Marine Bills is to create a more strategic and holistic approach to the marine environment. -
Review of Impact of Packaging and Packaging Waste Legislation
The Producer Responsibility Obligations (Packaging Waste) Regulations will require some large fish business to maintain detailed records of packaging handled and to be responsible for the recovery and recycling of some packaging waste. The Packaging (Essential Requirements) Regulations define certain design features that must be incorporated into all packaging in order to reduce its environmental impact. -
Motivation and training guide for employers
This guide is aimed at small and medium sized seafood businesses including fish & chip shops and independent fishmongers. It covers aspects of staff motivation including teamwork and having fun. Real life examples are provided by seafood businesses. The training section includes guidance on how to deliver in-house training in an effective manner. To order a copy for £5, please email training@seafish.co.uk or telephone 01472 252302. Alternatively, you can download this document for free.