Search results
We found 200 results for "Fish and Shellfish Identification" in Documents
Filter search results
-
Understanding the Welsh seafood supply chain
Report produced by CamNesa Consulting Ltd on behalf of Seafish Industry Authority -
Towards a National Development Strategy for Shellfish in England_Executive Report
In order to formulate a National Development Strategy for the Shellfish Industry in England, the Defra Inshore Fisheries Working Group and Seafish commissioned a preparatory Work Programme of 12 tasks. This report describes the results for six tasks that were assigned to the consultant, Dr R C A Bannister, an expert on the management of the capture shellfisheries and their stocks. Information was supplied by Dr N C H Lake, who has extensive knowledge of the UK shellfish industry and who also interviewed the Sea Fisheries Committees (SFCs) and various members of the industry. -
Germany seafood market guide
A market research report on the seafood sector in Germany. -
Online Elementary Health and Safety Segment Twelve: Hazardous Substances
This is the twelfth segment of the written learning materials for the Elementary Health and Safety (online) training programme. -
Ecosystem Services of Commercially Important Bivalves in the UK: Nutrient removal services
A 2022 study by Seafish and AFBI exploring water quality improvement by bivalve aquaculture (blue mussels, Pacific and Native oysters, Manila clams) in the UK. Focused on nutrient removal and economic benefits for sustainable aquaculture management. -
The Good Practice Guide for Nephrops Fishermen
This booklet has been produced for fishermen who are engaged in the capture of nephrops from fisheries around the UK and the EU. -
Seafood Labelling Guidance – Overview
This document provides guidance on the labelling of seafood. It contains guidance on general food labelling, fish labelling, nutrition and health claims, trade marks, misleading descriptions, voluntary labelling, traceability, and labelling additives and added water. -
Feasibility of an Aquaculture and Fisheries Research and Development Centre at Brixham Laboratory Final Report: Findings and Recommendations
The report presents the outcome of a feasibility study, supported by Seafsh, for developing an aquaculture and fsheries research and development centre at a laboratory facility in Brixham. (formerly AstraZeneca’s, but transferred to Plymouth University two years ago). The proposed concept was a full-service operation that could support the UK seafood industry - including fsheries and aquaculture supply chains - with market-led research, development and analytics capabilities. -
The Good Practice Guide for Demersal Fishermen
This booklet has been produced for fishermen who are engaged in the capture of demersal species from fisheries around the UK and the EU. The booklet is intended as a guide for the demersal catching sector, regarding applicable UK and EU regulations concerning food safety. -
Co-funding SARF Projects
Seafish has been a Member organisation of the Scottish Aquaculture Research Forum since it was formed in 2004. SARF commissions strategic R&D. This Fact sheet details the funding allocated over the last five years, how the research fits with Seafish’s strategic themes and provides a list of projects that benefit the shellfish and marine finfish sectors not only in Scotland but for the UK seafood sector as a whole. -
The Sea Fish Industry Authority - Annual Report and Accounts 2015/2016
The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2015/2016 and information on future developments. -
The Sea Fish Industry Authority - Annual Report and Accounts 2013/2014
The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2013/2014 and information on future developments.