Documents | Seafish

Final Report - The socio-economic impacts of increased seafood consumption in England

The preliminary study estimates the potential health benefits to the economy if people were to eat more seafood.

Economics of the UK Fishing Fleet 2023

This report presents economic estimates at UK, home nation and fleet segment level for the UK fishing fleet. The estimates are calculated based on samples of fishing costs and earnings gathered by Seafish as part of the 2023 Annual Fleet Economic Survey.

An assessment of ethical issues impacting on the UK seafood supply chain: Literature review

Seafish commissioned a study to assess the ethical issues impacting on seafood species landed into, and imported to the UK. This literature review is one of the key outputs. This addresses; the context and challenges; the scope of analysis, in applying ethical concepts and standards to the seafood industry; a review of relevant published reports; a review of media reports, websites and advocacy campaigns; an initial assessment of government, industry and multi-stakeholder initiatives; and an overall assessment and gap analysis.

Seafish Responsible Sourcing Guide - Cold Water Prawns – 2012

This Responsible Sourcing Guide to cold water prawns contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2012. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.

A review of the services provided by Seafish in relation to UK aquaculture industry

This interim report is submitted to Seafish as part of the assignment titled ‘A review of the services provided by Seafish in relation to the UK aquaculture industry’. The preparation of this report represents Deliverable 3 of the assignment. The structure and content of the report is based on previous agreement between the contractor and the client as presented in the inception report. The contractors seek review, comments and approval from Seafish on this interim report.

The Sea Fish Industry Authority - Annual Report and Accounts 2014/2015

The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2014/2015 and information on future developments.

Seafish Species Guide - Ling - 2014

This Species Guide to Ling contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to January 2014. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.

Seafish response to A Strategy for Marine Nature Conservation in Scotland and Guidelines on the selection of MPAs and development of the MPA network

Seafish has produced a combined response to two Scottish consultations on the future of the Scottish marine environment. The consultations were on the draft Marine Nature Conservation Strategy for Scotland and on draft guidelines on the selection of Marine Protected Areas (MPAs) and the development of the MPA network in the seas around Scotland. The original consultation papers can be found here: A Strategy for Marine Nature Conservation in Scotland: http://www.scotland.gov.uk/Topics/marine/marine-environment/Conservationstrategy/draftconstrategy Marine Protected Areas in the Seas around Scotland: http://www.scotland.gov.uk/Topics/marine/marine-environment/mpanetwork/draftmpaguide

France seafood market guide

A market research report on the seafood sector in France.

2016 Economics of the UK Fishing Fleet

Detailed insight into the financial and operational performance of UK registered fishing vessels during 2015 and 2016.

The Price of Fish?

A key new report to give all 661 MPs and 129 MSPs a clear overview of why our industry matters. It is intended to give a general overview of our industry, covering everything from safety at sea through to the improving environmental record of fishing, the economic value of our industry, and the health benefits of seafood.

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