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Final ACIG minutes 15 September 2015
Final minutes of the Aquaculture Common Issues Group meeting held in London on 15 September 2015. -
Quay Issues: Issue 2
This magazine presents some of the stories behind the data, emerging from our Economic Survey of the UK Fishing Fleet. It highlights the main issues identified by fishermen during the survey and features case studies on individual fishing businesses demonstrating how they have overcome barriers to success. The magazine also features interviews with other experts describing recent changes in the industry and the adaptive management taking place in their sectors. The aim is to encourage fishing vessel owners to think critically and creatively about how they can solve problems facing their businesses to enhance their overall performance and profitability. -
Seafish Corporate Plan 2015-2018
The new Seafish Corporate Plan for 2015-18 sets out our mission, vision and values for the next three years. The Plan includes the new High Level Objectives and strategic outcomes for Seafish, along with more detailed information about the Seafish work programmes which support them. The Plan has been developed in partnership with industry and key stakeholders and will be our key tool in communicating our delivery promise during 2015-2018. -
Seafood Regulation Expert Group Minutes – October 2016
Brexit; The Seafood Industry Alliance; Official Controls Review; Traceability and Consumer Information; Labelling Nutrition and Origin of Primary Ingredients; Tuna Treatment with Nitrite; Regulatory Delivery Food Standards and Labelling and Food Hygiene Expert Panel Reports; Acrylamide; Biocides; Live American Lobsters; Crabs to China; Certificate of Origin; Re-Enforced Checks Guidance; Union Customs Code; Glaze Guide; Hydrogen peroxide; Botulism; Markets Advisory Council; FVO VIsit South West -
Seafish Northern Ireland Advisory Committee (SNIAC) Minutes - November 2021
Minutes from the Seafish Northern Ireland Advisory Committee (SNIAC) meeting held on Thursday 25 November 2021. -
Economic Impact Assessment of the 2005 TAC Final agreement on the North Sea and West of Scotland Whitefish Fleet
This report looks at the likely earnings and profits for vessels primarily fishing for whitefish, such as cod and haddock, in the North Sea and West of Scotland. It takes into account the fish quotas agreed at the December 2004 meeting of the European Union’s Fisheries Council and reflects the changing nature of the UK fishing industry. -
Portugal seafood market guide
A market research report on the seafood sector in Portugal. -
The next NGO priority: An initial review of developments, implications, and practical responses
This report focuses on emerging priorities for NGOs. It considers major industry impacts arising from NGO areas of focus and sets out areas where a response from industry and Seafish may be required and identifies areas of potential collaboration. -
Seafood Industry Value Chain Analysis - Cod, Haddock and Nephrops
This study provides a close look at the UK seafood value chain for the species cod (Gadus morhua), haddock (Gadus aeglefinus) and nephrops (Nephrops norvegicus). This report treats each value chain separately, and the main findings from each analysis can be found below. In addition, the key points extracted from the interviews held with industry players and the implications of the main findings for the major stakeholders in this study are presented here. When seen as a whole, these observations provide a background for understanding some of the developments that are observed in the seafood industry today for the selected species. -
Labour in UK seafood processing 2018 Annual Report
This report presents the findings of Seafish's annual survey of workforce composition in the seafood processing sector in 2017 and results of the first quarterly survey on ease of recruitment and retention of staff in the seafood processing sector. -
Understanding the Welsh seafood supply chain
Report produced by CamNesa Consulting Ltd on behalf of Seafish Industry Authority