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We found 274 results for "UK Seafood Value Chain 2015" in Documents
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Seafish Guide to RFS
Overview of the RFS including context for reasons for redevelopment, information on new structure, processes and indication of benefits from each sectors view point -
2023 Fish as Food review appendices
Appendices to support the full report on our review of developments in UK seafood consumption looking at implications and practical responses. -
Factsheet - Mackerel (2018 Update)
This factsheet provides a summary of the United Kingdom (UK) value chain for mackerel. It is intended to inform stakeholders of the UK seafood industry about the performance of the mackerel product. In 2017 the volume of UK mackerel supply increased through a rise in import volume. However, landings and export volume of mackerel experienced declines. In 2018 (up to latest available data) sales of mackerel in retail increased and commercial food service decreased. -
China Export Guide
A market research report on the seafood sector in China. -
Presentations given at Seafish Landing Obligation Panel. Malta. February 2016
Seafish facilitated a Landing Obligation panel at the Seaweb Seafood Summit in Malta on Monday 1 February 2016. The aim of this session was to share the impacts of the LO on fisheries and fishers and to describe some of the tools that have been developed to minimize any adverse impacts. The session was facilitated by Mike Park, Scottish White Fish Producers Association. There were three additional speakers: Liane Veitch, ClientEarth; Hazel Curtis, Seafish; and Helen Duggan, Seafish. -
Economic analysis of UK vessels dredging for king scallops in ICES Area 7
Since 2012 there is a cap on the annual number of days at sea that 15m and over scallop vessels can dredge in ICES Area 7, as part of the Western Waters Management Regime (WWMR). In response to requests by industry and government, Seafish analysed the economic performance of UK vessels that dredge for king scallops in Area 7. The analysis uses fishing activity and economic data of UK vessels that landed any amount of king scallops from Area 7 during a calendar year from 2008 to 2015. -
Climate change adaptation in UK seafood (wild capture) Annex 10 - International
The annex concerns UK seafood wild capture supply chains reliant on international production. It covers major impacts from key climate change drivers, from production to processing, highlighting key opportunities and threats. -
Presentations given at Seafish Data Deficient Fisheries Panel. Malta. February 2016.
Seafish facilitated a Data Deficient Fisheries panel at the Seaweb Seafood Summit in Malta on Wednesday 3 February 2016. A number of new risk assessment methods have been developed in recent years, with the intention of providing data deficient fisheries with alternative ways of assessing their impacts on stocks and ecosystems. The aim of the session was to explore these methods and to share knowledge to allow for increased data collection and to move more fisheries towards ‘data rich’. The session was facilitated by Phil MacMullen, Seafish and there were four speakers: Simon Jennings, Cefas; Tom Pickerell, Seafish; Stewart Crichton, Orkney Fisherman’s Society and Dawn Dougherty, SNAP Data Limited Fisheries Working Group, The Nature Conservancy. -
Final Note of DPIG meeting 23 September 2015
Final note on the Domestic Processors Issues Group meeting held at the Jury’s Inn Hotel, Plymouth on 23 September 2015.