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Guide to Sustainability and Responsible Sourcing
In this guide we look at what the terms ‘sustainability’ and ‘responsible sourcing’ mean, and how seafood business can apply them in their sourcing decisions, both for wild harvest fisheries and aquaculture. -
Common Language Group. January 2021. News alert.
January news alert sent to CLG subscribers on 10 February 2021. -
An assessment of ethical issues impacting on the UK seafood supply chain: Strategic report
Seafish commissioned a study to assess the ethical issues impacting on seafood species landed into, and imported to the UK. This strategic report is one of the key outputs. This includes a discussion of the issues and challenges in applying ethical concepts, particularly those set out in international standards on human and labour rights, to the seafood industry; an overview of the main issues for risk assessment, by country and region, by forms of employment, and to some extent by species; and the remedies and responses, drawing on the recent experience from Thailand. -
Responsible Fishing Scheme Version 2 - Terms of Reference
The Responsible Fishing Scheme (RFS) Version 2 Terms of Reference is a document which outlines the objectives, structure and scope for the new version of the RFS. Created through collaboration between Seafish and Global Seafood Assurances (GSA), the Terms of Reference (ToR) provides an overview of the RFS V2 standard development process, including a summary of the feedback received from extensive consultation involving a wide range of UK seafood sector and international stakeholders. -
CLG Presentation 2. Global and UK IUU landscape. 7 June 2022.
Jake Kingsley, Senior Policy Advisor IUU, Department for Environment, Food and Rural Affairs (Defra) and Jacob Flaherty, Marine Management Organisation explained UK Government IUU policy. -
Seafood Ethics Common Language Group. News alert. June/July 2022.
June/July news alert to SECLG subscribers on 21 July 2022. -
The next NGO priority: An initial review of developments, implications, and practical responses
This report focuses on emerging priorities for NGOs. It considers major industry impacts arising from NGO areas of focus and sets out areas where a response from industry and Seafish may be required and identifies areas of potential collaboration. -
Product integrity: An initial review of developments, implications, and practical responses
This report focuses on the integrity of UK seafood products. It considers the major industry impacts arising from key drivers of product corruption and sets out major areas where a response from industry and Seafish may be required. -
Seafish Responsible Sourcing Guide - Scallops
This Responsible Sourcing Guide to scallops contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2013. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given. -
Seafood Ethics Common Language Group. September 2022.
September news alert sent to SECLG subscribers on 29 September 2022. -
Project Inshore - Stage 3 strategic sustainability review - A National Overview
This report provides a national strategic overview of the findings and recommendations 2. provided in the 9 IFCA specific Strategic Sustainability Reviews which were the primary focus of Stage 3 of Project Inshore. In addition, the national overview report provides the opportunity to highlight those stocks which straddle the inshore boundary (6nm) and have therefore not been the focus of the IFCA specific reports.