Search results
We found 44 results for "UK Scallop Industry Good Practice Guide for consult" in Documents
Filter search results
-
UK Scallop Industry Good Practice Guide
Summary of Principles and Articles, Scallop Industry Good Practice Guide -
Project UK: Round 2 UK Nephrops Year 5 report
This report provides the Annual Review for the end of year 5 and documents the position of the Nephrops FIP with respect to individual Performance Indicators and scoring guideposts of the MSC Fisheries Standard. -
Best Practice Guidance for Fishing Industry Financial and Economic Impact Assessments
Guidelines based on outputs from a technical workshop organised by the UK Fisheries Economics Network. -
Aquaculture Hyperbooks Scallop (King and Queen) Technical Pages
These pages contain technical advice on the cultivation of king and queen scallops. They are complimented by an economic modelling tool that enables you to explore how a potential scallop cultivation business might work. Key words: Aquaculture; Mussel; Scallop; Oyster; Clam; Halibut; Turbot; Cod; Manila; Pacific; Hyperbook; Economic; Model; cultivation; farming; King; Queen; algae; trestle, rope; cage; seabed; suspended; hatchery; nursery; production; -
Guide to Food Safety Management for Fishmongers
A Guide to Food Safety Management for Fishmongers has been developed specifically for people who manage a typical independent fishmonger shop or operate a mobile fishmonger vehicle. -
Canada Export Guide
A market research report on the seafood sector in Canada. -
Sustainable Seafood Serving the Seafood Industry 2010 to 2013 - A consultation document for industry - 3 year plan
The Seafish consultation document sets out how we intend to serve industry over the next three years and is part of a year-long consultation process. -
Risk Assessment for Sourcing Seafood (RASS) Scoring Guidance
The UK Sea Fish Industry Authority’s Risk Assessment for Sourcing Seafood (RASS) Scoring Guidance Version 2 revised April 2024 -
The Seafish Guide to Aquaculture
This is one of a series of guides in which Seafish explores topical issues affecting the UK seafood industry. Here we look at the UK and European aquaculture markets, the global picture, opportunities and challenges and how the sector is moving forward. -
Risk Assessment for Sourcing Seafood (RASS) Scoring Guidance Version 2
The UK Sea Fish Industry Authority’s Risk Assessment for Sourcing Seafood (RASS) Scoring Guidance Version 2 revised April 2024. -
A review of the services provided by Seafish in relation to UK aquaculture industry
This interim report is submitted to Seafish as part of the assignment titled ‘A review of the services provided by Seafish in relation to the UK aquaculture industry’. The preparation of this report represents Deliverable 3 of the assignment. The structure and content of the report is based on previous agreement between the contractor and the client as presented in the inception report. The contractors seek review, comments and approval from Seafish on this interim report.