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Seafish Delivery Report 2015-16
Delivery Report for 2015-16 -
Aquaculture e-alert September 2016
Monthly aquaculture e-alert highlighting news items, legislation and reports. -
France seafood market guide
A market research report on the seafood sector in France. -
Cod Seafood Industry Factsheet - February 2024
This Market Insight factsheet provides a full picture of cod in the retail, foodservice and trade markets. -
Factsheet - Mackerel (2018 Update)
This factsheet provides a summary of the United Kingdom (UK) value chain for mackerel. It is intended to inform stakeholders of the UK seafood industry about the performance of the mackerel product. In 2017 the volume of UK mackerel supply increased through a rise in import volume. However, landings and export volume of mackerel experienced declines. In 2018 (up to latest available data) sales of mackerel in retail increased and commercial food service decreased. -
Seafish Annual Plan 2021-2022
The Seafish Annual Plan for 2021-2022 outlines our priorities, goals and work programme for the year. -
Brexit and the UK seafood industry
This short review provides a high-level overview of Brexit and UK seafood. It considers the major characteristics of UK seafood and interfaces with the EU, how Brexit may impact industry, and where stakeholders may be directly affected. -
Seafish Brussels Update – 25 September 2015
Brussels update of seafood legislation developments, including: A new online Information System on EU and national labelling rules; Question & Answer on Regulation (EU) No 1169/2011; Update on mercury in fish and fishery products -
The Seafood 2040 Programme Annual Report for Year 1
This interim report covers progress against two goals determined by Seafood 2040 and how the programme is being taken forward. -
Update on sources, fate, effects and consequences for the Seafood Industry of microplastics in the marine environment
Microplastics is the term for a wide range of particles made from manmade polymers with an upper size limit of 5 mm. This is an update of the previous information sheet FS 92_04_19 produced in April 2016 and includes key findings from recent research studies. It contains a gap analysis, from the seafood industry’s perspective, of knowledge concerned with the consequences of microplastic pollution of the marine environment. -
Haddock Factsheet - January 2024
This Market Insight factsheet provides a full picture of haddock in the retail, foodservice and trade markets. -
Germany seafood market guide
A market research report on the seafood sector in Germany.