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We found 367 results for "project inshore report" in Documents
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    Drift netting for Tuna - The feasibility and costs of alternative fishing methods

    The feasibility and costs of alternative fishing methods.
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    2006 Economic Survey of the UK Fishing Fleet

    The 2006 economic survey of the UK fishing fleet is the most recent nationwide costs and earnings survey of the sector and continues to build upon the work carried out by the Seafish Economics team in 2005. This study presents the latest economic information on up to 35 segments of the commercially active UK fishing fleet. Survey results suggest that despite increases in vessel earnings across a number of segments, rising operating costs and reduced fishing opportunities meant that achieving profitability was still a major challenge for most of the UK fishing fleet in 2006.
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    Guidelines for the Landing and Sale of Fishery Products

    Advice on how to maintain high standards of fish quality and food safety and on maximising value through efficient landing and sale operations. The guidelines cover buildings and other structures, equipment, operating practices and the management and control of operations from landing of fish, to its despatch from the market or place of landing. They apply to the landing of fresh fish, both demersal and pelagic. They do not cover shellfish, that will be the subject of separate guidelines. Whilst these guidelines contain helpful technical information some of the legislative content may now be out of date.
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    The Good Practice Guide for Nephrops Fishermen

    This booklet has been produced for fishermen who are engaged in the capture of nephrops from fisheries around the UK and the EU.
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    Ecosystem Services, Goods and Benefits Derived From UK Commercially Important Shellfish

    Ecosystem services, goods & benefits encompass the food, raw materials, clean air & water that nature provides. This review summarises our knowledge of the ecosystem services provided by commercially important shellfish such as molluscs & crustaceans.
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    Aquaculture in England, Wales and Northern Ireland: An Analysis of the Economic Contribution and Value of the Major Sub-Sectors and the Most Important Farmed Species

    A report which analyses the economic contribution and value of the major aquaculture sub-sectors, and the most important farmed species in England, Wales and Northern Ireland.
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    The Longliner_Issue 3

    Special focus on EU regulations to combat IUU that come into force on 1 January 2010.
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    Seafood Regulation Expert Group Minutes – September 2017

    Primary Authority 3; Brexit; IUU Fishing; Fish Name Designations; Official Controls; Fish Trade; Code of Practice for Smoked Fish; Expert Group on Food Hygiene and Control of Food of Animal Origin; Freezing Treatment for Killing Viable Parasites; Brexit Priority Work Areas; Seafood Traceability; Work with FSS and Local Authorities; Shellfish Review; Regulatory Strategy; Shellfish Classification and Risk Assessments; Official Controls; Animal By Products Scottish Case Study Discussion; Regulating our Future; Acrylamide Regulation; Changes to Seafish’s Primary Authority; India and Veterinary Residues; Crystal Violet; End Use; Importers Forum; Superchilling; Markets Advisory Council; Tuna Treatment with Nitrate; US Marine Mammal Protection Act
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    The Good Practice Guide for Pelagic Fishermen

    This booklet has been produced for fishermen who are engaged in the capture of pelagic species from fisheries around the UK and the EU. The booklet is intended as a guide for the pelagic catching sector, regarding applicable UK and EU regulations concerning food safety. It has been compiled in accordance with the recommendations as prescribed in Regulation 852/2004/EC on the Hygiene of Foodstuffs (Articles 7 and 8) which provide for the development of national guides to good hygiene practice. Primarily fishermen, but also food businesses and industry stakeholders, can use these guides as an aid to compliance with food safety regulations.
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    UK seafood supply base to 2030

    An initial review of developments, implications and practical responses from industry and Seafish.
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