Documents | Seafish

Responsible Fishing Scheme Version 2 - Terms of Reference

The Responsible Fishing Scheme (RFS) Version 2 Terms of Reference is a document which outlines the objectives, structure and scope for the new version of the RFS. Created through collaboration between Seafish and Global Seafood Assurances (GSA), the Terms of Reference (ToR) provides an overview of the RFS V2 standard development process, including a summary of the feedback received from extensive consultation involving a wide range of UK seafood sector and international stakeholders.

Responsible Fishing Ports Scheme (RFPS) Standard

The Responsible Fishing Ports Scheme (RFPS) is a voluntary programme that demonstrates responsible food safety and good operational practices within fishing ports and fishing harbours. This document sets out the requirements for RFPS certification.

Guide to Sustainability and Responsible Sourcing

In this guide we look at what the terms ‘sustainability’ and ‘responsible sourcing’ mean, and how seafood business can apply them in their sourcing decisions, both for wild harvest fisheries and aquaculture.

Responsible Fishing Ports Scheme User Guide

This User Guide for the Responsible Fishing Ports Scheme (RFPS) is designed to explain the most important parts of the RFPS in an easy-to-understand way. It also includes an appendix which looks at individual clauses in detail.

Seafish Responsible Sourcing Guide - Nephrops - October 2013

This Responsible Sourcing Guide to Nephrops contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2013. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given

Seafish Responsible Sourcing Guide - Whiting - May 2013

This Responsible Sourcing Guide to whiting contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2013. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.

Seafish Responsible Sourcing Guide - Coley (saithe) - May 2013

This Responsible Sourcing Guide to coley (saithe) contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2013. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.

Seafish Responsible Sourcing Guide - Hake - May 2013

This Responsible Sourcing Guide to hake contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2013. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.

Seafish Responsible Sourcing Guide - Cod

This Responsible Sourcing Guide to cod contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2013. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.

Responsible Sourcing Guide - Tuna

This Responsible Sourcing Guide to tuna contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2012. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.

Seafish Responsible Sourcing Guide - Scallops

This Responsible Sourcing Guide to scallops contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2013. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.

Seafish Responsible Sourcing Guide - Cold Water Prawns – 2012

This Responsible Sourcing Guide to cold water prawns contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2012. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.

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