Review of Covid-19 impacts on the UK seafood industry: July-September 2020
- The second report in a series of reviews on the impacts of Covid-19 on the UK seafood sector. It takes a high-level view of the seafood supply chain exploring the impact on seafood markets, business operations and consumer behaviour.
- Ana Witteveen
- Publication date
- 03 December 2020
PDF 1.76 MB