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We found 25 results for "das aquaculture esf 4" in Web pages
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Lead
Lead is an undesirable contaminant of food because of a number of harmful effects it has on health. Its levels in seafood are controlled by legislation in the EU. -
Onshore Approved Training Providers
At Seafish we work in partnership with individuals to ensure that the onshore seafood industry has access to high quality and cost-effective training. -
Seafish work on social responsibility
Seafish works proactively to improve supply chain integrity across the seafood sector and has a number of key work areas. -
Funding schemes for the UK seafood industry
This page has information on grants and funds that are available to UK seafood and marine businesses and organisations. -
Seafood trade & tariff data
Our Trade and Tariff Tool has data for seafood imported and exported in the UK. Businesses can use it to research potential new markets. -
Apprentices are catch of the day for Plymouth fish and chip shop
A case study looking at how apprentices can be a real asset to the team at Harbourside and deliver a great fish and chip experience. -
Minimising greenhouse gas emissions by importing super-frozen tuna
Imports of super-frozen tuna products can be transported by sea rather than air freight, which reduces the carbon footprint. -
Social License to Operate
A social license to operate indicates the level of approval from the community that an industry has to operate. Seafish facilitated a workshop to explain the concept, how it works and the reasons for attaining and building high quality stakeholder relationships in this way. -
Assessing the carbon footprint of seafood
We are providing practical resources to support the UK seafood sector’s response to Climate Change. -
Understanding sustainability and responsible seafood sourcing
We’ve collated information and guidance on sustainability, responsible sourcing and related challenges and initiatives across seafood supply chains. -
Automation and the UK seafood industry
Through horizon scanning we’ve explored how developments in labour and automation might affect the UK seafood industry. -
Fish stock assessment and management
Sustainable fisheries management is vital in maintaining healthy fish stocks. We’ve produced guidance on how stock assessment and management works.