Squid - A review of their biology and fisheries

Summary

LABORATORY LEAFLET NO. 48 - LOWESTOFT Worldwide interest in squid fisheries remained at a low level until shortly after the second world war when the Japanese developed their fishery for Todarodes pacificus into a major industry. In 1960 this produced a peak catch in excess of 690,000 tonnes. Subsequently the Japanese have exploited squid in several other parts of the world and over the last two decades a major fishery has developed in the North-west Atlantic involving distant-water fleets from most of the major fishing nations. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Author

• G.P. Arnold

Publication date

01 January 1979

Category

• Factsheet/Datasheet