Processing and Importers Sector Panel | Seafish

Processing and Importers Sector Panel

The Processing and Importers sector panel guides our work for importers of international seafood and processors of seafood products in the UK. 

Panel members

The panel advises us on the issues and opportunities affecting those processing seafood in the UK and importing seafood to the UK

The members of the Processing and Importers Sector Panel have been appointed for their expertise and position within primary and secondary processing, importing, trade organisations and special interest groups. 

  • Stuart Caborn (Chairman), Nomad Foods
  • Michael Clark, International Fish Canners (Scotland) Ltd
  • Roy Cunningham, Camalltaidh Ltd
  • Neil Cursons, Blue Ocean
  • Simon Dwyer, Grimsby Fish Merchants Association
  • Mike Glavin, Food Standards Agency
  • Scott Johnston, Young's Seafood
  • Phil Nickells, Seafood Industry Alliance
  • Adam Peasey, New England Seafood International
  • Iain Shone, Global Aquaculture Alliance
  • Laky Zervudachi, Direct Seafoods

The Panel meets twice a year. The Minutes are published once approved. Access the Minutes below.

Minutes

Previous Minutes are available on request by contacting Stuart McLanaghan on the below contact details.

Get in touch

Dr Stuart McLanaghan, our Head of Responsible Sourcing who provides secretariat support to the Processing and Importers Sector Panel. All enquiries should be directed to him.

Dr Stuart McLanaghan
Head of Responsible Sourcing
t:
07815 427631