Publications

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Publications & Reports

Publication InformationRelease DateFile Type

Seafish Brussels Update 10/03/2017 – 17/03/2017

Cristina Fernandez

The Brexit Negotiations An Assessment of the Legal, Political and Institutional Situation in the UK; IUU fishing: Saint Vincent and the Grenadines under scrutiny; Analysis Import controls in key EU member states inadequate for barring illegal seafood; DG MARE management plan for 2017; EU imports of organic products from Norway and Iceland to resume; Creed Meets German Counterpart Schmidt on Brexit in Berlin; Galician ship owners express uncertainty over Brexit talks

March 2017Download PDF

The Seafish Guide To Responsible and Sustainable Sourcing

W. Lart

This is one of a series of guides in which Seafish explores topical issues affecting the UK seafood industry. Here we take a practical look at what the terms ‘responsible sourcing and sustainability’ mean and how seafood buyers have approached implementing these approaches in their policies. The main focus is on wild caught fish..

March 2017Download PDF

2016 Seafood Processing Industry Report

Struan Noble, Marta Moran Quintana, Hazel Curtis

The 2016 Seafood Processing Industry Report presents accurate up-to-date economic data and commentary to serve, where appropriate, as an evidence base for business decisions, policy discussions, and further research. This report provides details on the structure and size of the industry such as regional distribution, size of firms, type of broad fish species processed, type of processing activity undertaken and financial performance.

March 2017Download PDF

Final Note on Seafood Ethics Common Language Group meeting on 25 January 2017

Karen Green

Final note on the Seafood Ethics Common Language Group meeting held at Friends House, London on Wednesday 25 January 2017.

March 2017Download PDF

DAG news e-alert. March 2017

Karen Green

This is a monthly update on the latest developments re the Landing Obligation and gear selectivity

March 2017Download PDF