Search results

We found 974 results for "" in Web pages
Tags
Topics
Types

  • About us

    We are the public body supporting the seafood industry in the UK. Find out more about who we are, what we do and how we are funded.

  • News & blogs

    Find out the latest news from Seafish and our work with the seafood industry. We also publish regular blogs on current topics and issues.

  • Will a no deal Brexit mean the end of our beloved fish and chips? Of course not!

    Keeping up with Brexit is a full time job, particularly for our regulation team who are busy reading and interpreting everything that is happening. Our aim is to keep Seafish colleagues and the seafood industry up-to-date.
    08 April 2019 Blog article

  • Why we can keep eating fish

    In response to recent media coverage, Seafish's Operations Director Aoife Martin explains why it's absolutely fine to eat responsibly harvested seafood.
    15 May 2019 Blog article

  • A positive week for safety in the fishing industry

    As Maritime Safety Week draws to a close, Dr Lynn Gilmore, Head of International Trade & Regions at Seafish, explains why safety at sea is so important and shares some examples of the great work already being undertaken by the industry to improve fishermen’s safety at work.
    05 July 2019 Blog article

  • Leading assurance across the UK seafood supply chain

    ‘Supply chain integrity’, ‘product assurance’ and ‘risk mitigation’ are common parlance in today’s food manufacturing sector, and the seafood industry is no different.
    09 July 2019 Blog article

  • Safeguarding the fish of the future to protect the nation’s favourite dish

    Our Trade Marketing Manager Andy Gray answers questions about the sustainability of the essential ingredient in the nation’s favourite takeaway.
    12 July 2019 Blog article

  • One million steps closer to a safer fishing industry

    Simon Potten, our Head of Safety and Training, shares an update on how recently announced funding will support fishermen's safety.
    23 July 2019 Blog article

  • Time to shape a positive future for seafood

    Our CEO Marcus Coleman reflects on the need for the seafood industry to look forward and respond to changes as the 2019 UK Seafood Summit approaches.
    08 October 2019 Blog article

  • Keeping seafood on the menu - a sustainability journey

    Earlier this month FoodChain magazine published an opinion piece from our Head of Responsible Sourcing Dr Stuart McLanaghan – here’s an excerpt from the article.
    28 October 2019 Blog article

  • Demystifying fisheries assessment and management practices

    Bill Lart, Sustainability and Data Advisor within our Responsible Sourcing team, introduces Seafish’s new sustainable fisheries assessment and management guides.
    08 November 2019 Blog article

  • What is The Big Picture?

    Director of Corporate Relations, Hazel Curtis, talks about recent innovations made to The Seafish Big Picture.
    12 November 2019 Blog article