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We found 184 results for "wales seafood strategy" in Documents
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    English Aquaculture Strategy - full report

    Part of the Seafood 2040 aquaculture strategy for England - this full report includes a review of the English aquaculture landscape and current barriers to growth, along with the rationale and methodology behind the strategy.
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    Love Seafood Marketing Toolkit

    This marketing toolkit has all the essential information on our consumer brand Love Seafood. It also contains details of how to access and use tools and assets to promote your business.
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    Seafish Welsh seafood business case studies and recipe cards quote

    An invitation to tender. Seafish Welsh seafood business case studies and recipe cards quote.
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    2016 Seafood Processing Industry Report

    The 2016 Seafood Processing Industry Report presents accurate up-to-date economic data and commentary to serve, where appropriate, as an evidence base for business decisions, policy discussions, and further research. This report provides details on the structure and size of the industry such as regional distribution, size of firms, type of broad fish species processed, type of processing activity undertaken and financial performance.
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    Seafish Annual Plan 2021-2022

    The Seafish Annual Plan for 2021-2022 outlines our priorities, goals and work programme for the year.
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    Board minutes - 23 May 2019

    Seafish Board minutes
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    2012 Survey of the UK Seafood Processing Industry

    This report provides an overview of the UK seafood processing industry. The report describes the industry structure, employment and characteristics, the supply and sales situation along with issues such as business management and the environment. The report also provides an analysis of the financial performance of the processing industry. This report is the latest in a series of reports undertaken every four years by Seafish.
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    England’s Seafood Industry: Skills, Recruitment and Retention

    This EMFF-funded research analyses the training, skills and recruitment and retention challenges facing England’s seafood industry. The report concludes with recommendations for improvement for industry and government action.
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    A social and economic impact assessment of cockle mortality in the Burry Inlet and Three Rivers cockle fisheries, South Wales UK

    Mortalities of larger, more valuable cockle 2 and 3 year-classes have recurred on the Burry Inlet (Loughour) Estuary (BI) since 2002 and on the nearby Three Rivers Estuary (TR) since 2005. The aim of this report is to estimate the economic impact of the mortality on the south Wales cockle industry, related businesses and wider Welsh economy. Stakeholder interviews, direct observation, secondary literature, production and price data supplied by industry and government agencies is used to characterise value-chains, historic livelihood, regulatory and production trends.
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    2008 Survey of the UK Seafood Processing Industry

    This report provides an overview of the UK seafood processing industry. The report describes the industry structure, employment and characteristics, the supply and sales situation along with issues such as business management and the environment. The report also provides an analysis of the financial performance of the processing industry. This report is the latest in a series of reports undertaken every four years by Seafish.
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    Labour in UK seafood processing 2018 Annual Report

    This report presents the findings of Seafish's annual survey of workforce composition in the seafood processing sector in 2017 and results of the first quarterly survey on ease of recruitment and retention of staff in the seafood processing sector.