Guide to Human Rights Impact Assessment and Management (HRIAM) — Seafish

Guide to Human Rights Impact Assessment and Management (HRIAM)

Organisation
UN Global Compact
Location
Type
Sector
An online tool designed to provide companies with guidance on how to assess and manage human rights risks and impacts of their business activities.

HRIAM has been developed by the International Business Leaders Forum, the International Finance Corporation and UN Global Compact for companies committed to assessing and managing the human rights risks and impacts of their business activities, the Guide to Human Rights Impact Assessment and Management (HRIAM) provides guidance on how to: identify potential and/or existing human rights risks; assess potential and/or existing human rights impacts; integrate findings from the assessment into the company’s management system. The seven stage framework offers a comprehensive and systematic methodology for companies to follow and adapt to their needs.


Significance for seafood businesses: 

Not seafood-specific. There are a number of organisations that offer practical business support to help manage socially responsible business practices. There are also various tools and guidance notes available which are free to use which will help buyers manage their supply chain and make a more informed judgement on the risks they face when sourcing seafood.


Find out more

To find out more click on the link below. Please note you will be taken to an external website.

Other records on TESS you may find helpful: