Scallop Portion Size Study Report

Summary

In 2003 the Sea Fish Industry Authority (Seafish) in partnership with the scallop industry commissioned a study to investigate the weight of a scallop portion, in and out of home, in key European markets. The main purpose of the study was to establish some pertinent features of the distribution of the weight of a scallop portion in regions of heavy scallop consumption.

Author

• Andrew FitzGerald

Publication date

01 August 2004