Scallop Portion Size Study Report

Summary
In 2003 the Sea Fish Industry Authority (Seafish) in partnership with the scallop industry commissioned a study to investigate the weight of a scallop portion, in and out of home, in key European markets. The main purpose of the study was to establish some pertinent features of the distribution of the weight of a scallop portion in regions of heavy scallop consumption.
Author
  • Andrew FitzGerald
Publication date
01 August 2004

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