Climate change adaptation in UK seafood (wild capture) Annex 10 - International — Seafish

Climate change adaptation in UK seafood (wild capture) Annex 10 - International

Summary
The annex concerns UK seafood wild capture supply chains reliant on international production. It covers major impacts from key climate change drivers, from production to processing, highlighting key opportunities and threats.
Author
  • Dr. Angus Garrett,
  • Paul Buckley (Marine Climate Change Impacts Partnership),
  • Dr Stewart Brown (Stewart Brown Associates Ltd)
Category
  • Factsheet/Datasheet

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