Tuna GPG tender
Seafish are inviting interested parties to tender for a contract to produce a Good Practice Guide (GPG) for tuna. This guide will join similar guides that Seafish ahs produced - to view the tender specifcation, click on the link for your preferred format. (Word/PDF)
The closing date for applications is 12 October 2007.
Seafish recently prepared a statement in response to a WWF report on North Sea cod - click here to view the statement.
Seafish also recently published a responsible sourcing feature with FishUpdate magazine. Click on the link to view/download it in PDF format. (PDF | 0.5MB)
Our policy
Seafish is committed to the sustainable and efficient harvesting of those resources on which the UK seafood industry depends, the protection of marine ecosystems, and the development of marine aquaculture based on sustainable resource utilisation and best environmental practice.
Seafish will work to improve quality and to raise standards of seafood production, preparation and presentation throughout the industry.
Seafish Environmental Principles
Seafish projects and activities will be consistent with the above policy and will include:
- helping to develop industry-wide environmental protection and conservation policies and encouraging their take up;
- promoting the best interests of the seafood industry by providing accurate information and, whenever necessary, by challenging misinformation;
- doing research, development and promotional activities to lessen the adverse environmental effects of the seafood industry;
- working with the catching sector, scientists and other stakeholders to develop gears, operating protocols and management strategies that help conserve fish stocks and protect the marine environment; and
- helping all sectors of the seafood industry to work towards the efficient use of water and energy, to minimise waste, and to use all natural resources responsibly.
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