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Publications & Reports

Publication InformationRelease DateFile Type

Seafish Brussels Brexit Update 04/12/2017 – 11/12/2017

Cristina Fernandez

Sufficient progress in first-phase Brexit talks; Brexit impact on environment, public health, food safety; Joint technical note detailed consensus of UK and EU positions on Citizens’ Rights; Joint report from negotiators on progress during phase 1 negotiations; Communication from Commission to Council on state of progress of negotiations; Statement President Donald Tusk on draft guidelines for second phase of Brexit negotiations; Consequences of cliff-edge Brexit company; UK trade with Ireland; Brexit: reading list of post-EU Referendum publications; business view of Brexit progress; Discussion paper: Launching Satellite Britain; Second Brexit briefing paper; Brexit and Public Procurement Reform: What Next?

December 2017Download PDF

Seafish Brussels Seafood Regulation Update 06/12/2017 – 13/12/2017

Cristina Fernandez

UN General Assembly designates 5 June as the ‘International Day for the Fight against IUU fishing; US Draft Guidance for Industry: Refusal of Inspection by a Foreign Food Establishment or Foreign Government; EU Council invites the Commission to explore with Thailand the possibilities for resuming talks on an EU-Thailand Free Trade Agreement (FTA); First EU GSP business guide for Lankan exporters published; Council agreement on 2018 fishing quotas in the Atlantic and North Sea

December 2017Download PDF

DAG news e-alert. November/December 2017

Karen Green

This is a monthly update on the latest developments re the Landing Obligation and gear selectivity

December 2017Download PDF

Fish & Chips in Foodservice (2017 Update)

R. Watson

Total seafood has continued to perform well in foodservice since 2015, despite the recent challenging economic and political climate. Servings of fish & chips as a meal have grown faster than both total foodservice and total seafood servings over both the long and short term.

December 2017Download PDF

Fish Chips in Independent Fish and Chip Shops (2017)

Richard Watson

Independent fish and chip shops remain the largest (and growing) outlet for fish & chip meals, with 103 million servings in the year to September 2017; taking a 54% share of all fish and chip servings in GB foodservice

December 2017Download PDF