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Publications & Reports

Publication InformationRelease DateFile Type

2008 Survey of the UK Seafood Processing Industry

Adam Brown

This report provides an overview of the UK seafood processing industry. The report describes the industry structure, employment and characteristics, the supply and sales situation along with issues such as business management and the environment. The report also provides an analysis of the financial performance of the processing industry. This report is the latest in a series of reports undertaken every four years by Seafish.

May 2009Download PDF

2009 Economic Survey of the UK Fishing Fleet

Hazel Curtis, Colin Brodie

A comprehensive and detailed analysis of UK fleet financial performance in 2009 with individual chapters on 33 fleet segments.

May 2011Download PDF

2010 Economic survey of the UK Fishing Fleet

John Anderson, Hazel Curtis

A comprehensive and detailed analysis of UK fleet financial performance in 2010 .

October 2012Download PDF

2010 Retail Review (Q4)

Richard B Watson

In the 52 weeks to 25th Dec 2010 the GB seafood retail market slowed. Worth £2.839 billion, up 0.6% on last year, with volume sales falling -1.0% to 377,468 tonnes. This modest value growth was driven by the chilled sector (3.2%) by positive growth in the top 3 chilled species: salmon (2%), Warm Water Prawns (9.4%), and Cod (5%). Both the value and volume of ambient fell sharply (-4.6% and -4.3% respectively), as a result of a corresponding fall in the volume and value of tuna and salmon. Wholesale skipjack prices rose by nearly 100% at the beginning of 2010 (Infofish Trade News) . With the recent reduction in catch quota, rising demand from new markets (Asia) and uncertainty over oil and tinplate prices, further price increases are predicted for 2011 (Globefish)

February 2011Download PPTX

2010 Survey of the UK processing industry

Angus Garrett

This short report concerns the collection and analysis of data relating to the performance of the UK seafood processing sector in 2010. The report provides an update on the information collected for previous surveys of UK seafood processing in 2008, 2004, 2000 and 1995

August 2011Download PDF