Publications

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Publications & Reports

Publication InformationRelease DateFile Type

Food Regulation Newsletter – July & August 2018

Fiona Wright, Ivan Bartolo, Cristina Fernández, Hannah Thompson

Seafood Regulation Expert Group; Business Expert Group (Food Labelling and Standards) Exports Working Group; Rules of Origin; New Seafish Tariff Guidance; Microplastics Project; EU Exit / Proposed Changes to Health and Identification Marks; Evaluation of the Marketing Standards Framework; Regulating Our Future - Amendments to the Food Law Code of Practice (England); European Salmon Smoker’s Association: Guide to Good Practice for Smoked and/or Salted and/or Marinated Fishes; Evaluation of Marketing Standards; Alaska Pollock- Name Change Proposed by US in World Customs Organisation; Ecolabels - Commission’s request for advice; DEFRA Workshop on the Environmental Principles and Governance Bill

August 2018Download PDF

(1) Application for Survey & Certification

Marine Survey

Application for Survey & Certification

June 2018Download PDF

(44) Application for Consultancy Service

Marine Survey

Application for Consultancy Service

June 2018Download PDF

Marine Legislation Newsletter – June 2018

Sarah Horsfall

Consultation on 3rd Tranche MPAs; Consultation on Offshore Wind Marine Planning; Consultation on RBMPs; Eel Fisheries; Environmental Principles and Governance post Brexit; European Lobster Market Questionnaire; Open Method of Coordination for Aquaculture; Strategic Environmental Assessment Directive; Working Document on Conservation Measures; Multi-Annual Plan for North Sea; ICES Paper on Welfare of Aquatic Animals

June 2018Download PDF

UK Seafood Value Chain by Home Nation 2017 Provisional

Julia Brooks

The UK value chain provides information on the main supply for seafood landed or imported into, or exported from the UK, as well as sales to consumers. In this document, the UK data is separated into England, Scotland, Wales and Northern Ireland where specific information is available.

May 2018Download PDF