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Aquaculture in England, Wales and Northern Ireland: An Analysis of the Economic Contribution and Value of the Major Sub-Sectors and the Most Important Farmed Species
A report which analyses the economic contribution and value of the major aquaculture sub-sectors, and the most important farmed species in England, Wales and Northern Ireland. -
Retail Overview Q1 2012
Q1 2012. Retail Summary (focus on chilled): Seafood value, volume, value; share of trade; switching and promotions; most popular species; economic context; demographics; UK Shopper; Insight -
UK Seafood Processing Sector Labour Report 2022 - Quarterly Report 8 (January - June 2022)
In May to July 2022, Seafish collected data from UK seafood processing businesses to understand the impact of EU exit on labour in the sector. This report is published as part and continuation of the series of reports published in 2017-2019. -
Board Minutes - 27 September 2023
Minutes from the Seafish board meeting held on 27 September 2023. -
Seafish Levy Review: Response to voluntary non-statutory consultation
This document provides a summary of the responses received on the recent voluntary non-statutory consultation (the informal consultation) on the proposed changes to the Seafish levy and details the Seafish Board’s response. -
Fish & Chips in Foodservice (2017 Update)
Total seafood has continued to perform well in foodservice since 2015, despite the recent challenging economic and political climate. Servings of fish & chips as a meal have grown faster than both total foodservice and total seafood servings over both the long and short term. -
Fish & Chips in Foodservice - Seafood Industry Factsheet
Since austerity began to bite in 2007 fish and chips have had a rocky time in foodservice. However, the next few years should see foodservice pick up, with a positive impact on fish & chip traffic. -
Review of Practical and Operational Aquaculture Training across the UK
Report on research commissioned by Seafish to inform its planned development of a training and guidance programme to support aquaculture -
SIPF D123_Future Management of Brown Crab in UK and Ireland
This study (SIPF Project D123) looks at the merits of the various tools and systems used elsewhere to manage sectors involved with Brown Crab fisheries, such as; access restrictions, pot limitations, shellfish licences and permits, quotas and TACs, Minimum Landing Sizes and gear technology, and considers their utility in managing Brown Crab stocks in UK and Ireland.