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    EU Alert Monitoring – 22 January 2016

    Brussels update of seafood legislation developments, including: Denmark acrylamide; FSS survey of fish authenticity; Radioactive Contamination of Food and Feed; mislabelling in restaurants; EFSA guidance on health claims; EU-Canada negotiations for a Comprehensive Economic and Trade Agreement (CETA); EU IUU fishing team visits Thailand; vessel numbering scheme; bluefin tuna in the eastern Atlantic and the Mediterranean; landing obligation; aquaculture at Green Week
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    Seafood Market in North America

    These slides formed the trade webinar on the Seafood Market in North America.
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    NAPA Position Paper: The collective voice of the market is calling for change: will Coastal States listen?

    North Atlantic Pelagic Advocacy Group (NAPA) recommendations for North East Atlantic Coastal States and/or North East Atlantic Fisheries Commission (NEAFC) to improve sustainable management of mackerel, Atlanto-Scandian herring and blue whting.
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    Tariffs on seafood imported into the EU

    This information document gives an explanation of tariffs and tariff regimes in force in Europe. It gives some backround into the preferential tariff regimes such as the Generalised System of Preferences (GSP), and how tariffs are affected by trade arrangements between the EU and other countries. It gives some examples of tariff-free or low-tariff quotas, including autonomous tariff quotas (ATQs). This document is an update to the March 2017 document on seafood tariffs.
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    Seafish Brussels Brexit Update 12/02/2018 – 19/02/2018

    Trade relations between the EU and UK after that country has left the EU; Goods on the market post-Brexit; Brexit and the EP: What it means for fisheries & seafood; Transitional Arrangements in Withdrawal Agreement; Seeking post-Brexit unity, EU leaders find more fights; Dutch to hire 750 new customs agents before Brexit; Irish SMEs pessimistic about Brexit; Trade in Food - Third Report of Session 2017–19; Ed Balls survey finds majority of businesses do not want to leave customs union; HMRC office closures: some staff working on Brexit ‘could face redundancies'; Brexit consequences for EU climate and energy policy
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    Fishmeal and Feed Fisheries Group. News alert. October 2023.

    Quarterly news alert sent to fishmeal and feed fish news subscribers on 16 October 2023.
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    Responsible Sourcing Guide - Tuna

    This Responsible Sourcing Guide to tuna contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2012. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.
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    Seafish Responsible Sourcing Guide - Cold Water Prawns – 2012

    This Responsible Sourcing Guide to cold water prawns contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2012. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.
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    The Good Practice Guide to Handling and Storing Live Crustacea

    These guidelines have been produced for commercial operatives engaged in handling and storing live crustacea within the United Kingdom. They aim to help businesses achieve high standards of operation by encouraging practices that ensure product safety, product quality, and efficient use of resources.
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    Seafish Responsible Sourcing Guide - Pacific salmon - 2011

    This Responsible Sourcing Guide to Pacific salmon contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2011. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.
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    Seafish Brussels Update 23/04/2016 – 29/04/2016

    Brussels update of seafood legislation developments, including: New Seafish Brussels Event; IUU fishing; Thailand ethical and sustainable fisheries; EU & Canada take measures to strengthen their fight against IUU fishing; Sri Lanka welcomes the announcement of the lifting of EU red card; the EU’s carding process; preventing IUU fisheries in the Arctic high seas; proposal for a Directive to improve the working conditions in the fishing sector; Changes within DG SANTE: Directorate F Health & Food audits and analysis (formerly FVO); FVO audit of Vietnam fishery products.