Permitted substances with MRLs
List of MRLs of pharmacologically active substances allowed in seafood
Adapted from Table I of European Commission Regulation 37/2010
|
Pharmacologically |
Animal |
MRLs |
Target |
Other provisions(according to Article 14(7) of Regulation 470/2009) |
|
Amoxicillin |
All food-producing species |
50 |
Muscle |
* |
|
Ampicillin |
All food-producing species |
50 |
Muscle |
* |
|
Benzylpenicillin |
All food-producing species |
50 |
Muscle |
* |
|
Chlortetracycline |
All food-producing species |
100 |
Muscle |
* |
|
Cloxacillin |
All food-producing species |
300 |
Muscle |
* |
|
Colistin |
All food-producing species |
150 |
Muscle |
* |
|
Cypermethrin |
Salmonidae |
50 |
Muscle and skin in natural proportions |
|
|
Danofloxacin |
All food-producing species except bovine, ovine, caprine, porcine and poultry |
100 |
Muscle |
* |
|
Deltamethrin |
Fin fish |
10 |
Muscle and skin in natural proportions |
|
|
Dicloxacillin |
All food-producing species |
300 |
Muscle |
* |
|
Difloxacin |
All food-producing species except bovine, ovine, caprine and poultry |
300 |
Muscle |
* |
|
Diflubenzuron |
Salmonidae |
1000 |
Muscle and skin in natural proportions |
|
|
Emamectin |
Fin fish |
100 |
Muscle and skin in natural proportions |
|
|
Enrofloxacin |
All food-producing species except bovine, ovine, caprine, porcine, rabbits and poultry |
100 |
Muscle |
* |
|
Erythromycin |
All food producing species |
200 |
Muscle |
* |
|
Florfenicol |
Fin fish |
1000 |
Muscle and skin in natural proportions |
|
|
Flumequine |
Fin fish |
600 |
Muscle and skin in natural proportions |
|
|
Framycetin - see neomycin |
|
|
|
|
| Isoeugenol | Fin fish | 6000 |
Muscle and skin in natural proportions |
|
|
Kanamycin |
All food-producing species except fin fish |
100 |
Muscle |
|
|
Lincomycin |
All food-producing species |
100 |
Muscle |
* |
|
Neomycin (including framycetin) |
All food-producing species |
100 |
Muscle |
* |
|
Oxacillin |
All food-producing species |
300 |
Muscle |
* |
|
Oxolinic acid |
All food producing species |
100 |
Muscle |
* |
|
Oxytetracycline |
All food-producing species |
100 |
Muscle |
* |
|
Paromomycin |
All food-producing species |
500 |
Muscle |
* |
|
Sarafloxacin |
Salmonidae |
30 |
Muscle and skin in natural proportions |
|
|
Spectinomycin |
All food producing species |
300 |
Muscle |
* |
|
Sulphonamides (all substances belonging to the sulphonamide group) |
All food-producing species |
100 |
Muscle |
* |
|
Teflubenzuron |
Salmonidae |
500 |
Muscle and skin in natural proportions |
|
|
Tetracycline |
All food-producing species |
100 |
Muscle |
* |
|
Thiamphenicol |
All food producing species |
50 |
Muscle |
* |
|
Tilmicosin |
All food producing species |
50 |
Muscle |
* |
|
Trimethoprim |
All food producing species except equidae |
50 |
Muscle |
* |
|
Tylosin |
All food producing species |
100 |
Muscle |
* |
*For fin fish the muscle MRL relates to 'muscle and skin in natural proportions'; MRLs for fat, liver and kidney do not apply to fin fish.
