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Archive for tag: National Fish and Chip Awards

A trip to northeast Scotland to sea how it’s all done

Posted by Amy Grimwood, Mr C’s in Selby, Yorkshire on 16 December 2014

As part of the 2015 National Fish & Chip Awards, Seafish in partnership with Seafood Scotland recently invited myself and the other five finalists in the Young Fish Frier of the Year Award (along with finalist businesses in the Best Newcomer Award) on a study trip visit to the n...more

Yes, you can eat cod with a clear conscience!

Posted by John Rutherford, FASFA on 14 December 2011

Isn't it everyone's fantasy to be eating chocolate with friendly Norwegians while listening to a marine scientist explain why there are more cod in the Barents Sea today than at any time since the end of WW2?

This particular treat was part of the third day of an extraordinary t...more

Seafish Round Up Blog December 2016

Posted on 13 December 2016

I don't know about you, but I always feel like December is a time for reflection and for planning ahead. I'm feeling this way even more so than usual this year as it was just twelve months ago that I was offered my job at Seafish.

I'm really pleased to say that my reflections on 2016 ...more

Marcus Coleman January 2017 Blog

Posted on 17 January 2017

Here at Seafish we waste little time at the start of each year before we get going with a major event. Yes, that's right, every January we play host to the National Fish & Chip Awards and this year is no different. This is the 29th year that the awards have been held, and from ...more

Seafood deserves a medal - Mel Groundsell February Blog

Posted on 15 February 2017

For those of us with an interest in seafood consumption growth, it's hard not to feel optimistic. Firstly, after years of a downward sloping demographic of aging fish eaters, things are looking decidedly on the up, with a new, younger generation of diners turning to seafood in a que...more

Marcus Coleman's December '17 blog

Posted on 12 December 2017

As another Seafish year draws to a close, inevitably I take a few moments to reflect on the support we have been providing to the industry over the past 12 months.

As everyone knows we cover a whole host of issues and subject areas but some of the stand-out highlights include:

more

More Fish and Chips than Ever Before! - Marcus' blog

Posted on 13 February 2018

I didn't expect for one minute that our Fish and Chip Industry would allow the January blues to dampen their party at this year's National Fish and Chip Awards - they didn't let me down!

A great day was had by all for what was the 30th edition of the awards held in the...more